HS Code Subheading

Fish; fresh or chilled, tilapias (Oreochromis spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99

0302.71 Subheading
Section I — live animals; animal products

About HS Code 030271

This HS code covers fresh or chilled whole tilapias of the Oreochromis genus, specifically excluding fillets, fish meat, and offal. Tilapia is a globally significant aquaculture species, known for its rapid growth, adaptability, and mild flavor, making it a popular and affordable protein source. While often traded frozen or as fillets, fresh or chilled whole tilapia is important for markets valuing freshness, particularly in regions with strong demand for live or just-harvested fish. Importers include seafood distributors, ethnic markets, and restaurants, especially in North America, Europe, and parts of Asia. Key trade considerations involve ensuring sustainable aquaculture practices, strict biosecurity measures to prevent disease spread, and maintaining an efficient cold chain from farm to market to preserve quality and extend shelf life.

Products Under This Code

Whole fresh Nile tilapia, chilled Mozambique tilapia, fresh Wami tilapia, chilled Blue tilapia, fresh Red tilapia, fresh Black tilapia.

Real World Examples

Fresh Farm-Raised Tilapia (whole), Chilled Black Tilapia, Fresh Red Hybrid Tilapia.

Common Misclassification

Can be confused with 030381 (frozen tilapias) or 030491 (tilapia fillets). The distinction is its 'fresh or chilled' state and being a whole fish.

Products Classified Under 0302.71

Industry

This code belongs to the Agriculture & Live Animals industry.

Trade Overview

The USA, EU, and Japan are major importers; China, Ecuador, and Honduras are leading exporters.

Frequently Asked Questions

What is HS code 030271?

HS code 030271 covers: Fish; fresh or chilled, tilapias (Oreochromis spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99. This HS code covers fresh or chilled whole tilapias of the Oreochromis genus, specifically excluding fillets, fish meat, and offal. Tilapia is a globally significant aquaculture species, known for its rapid growth, adaptability, and mild flavor, making it a popular and affordable protein source. While often traded frozen or as fillets, fresh or chilled whole tilapia is important for markets valuing freshness, particularly in regions with strong demand for live or just-harvested fish. Importers include seafood distributors, ethnic markets, and restaurants, especially in North America, Europe, and parts of Asia. Key trade considerations involve ensuring sustainable aquaculture practices, strict biosecurity measures to prevent disease spread, and maintaining an efficient cold chain from farm to market to preserve quality and extend shelf life.

What products fall under HS code 030271?

Whole fresh Nile tilapia, chilled Mozambique tilapia, fresh Wami tilapia, chilled Blue tilapia, fresh Red tilapia, fresh Black tilapia.

What are common misclassifications for HS code 030271?

Can be confused with 030381 (frozen tilapias) or 030491 (tilapia fillets). The distinction is its 'fresh or chilled' state and being a whole fish.

How is HS code 030271 structured?

HS code 030271 is a 6-digit subheading under the Harmonized System. The first 2 digits (03) identify the chapter, digits 3-4 (02) identify the heading, and digits 5-6 (71) specify the subheading. This code is standardized globally by the World Customs Organization.