About HS Code 030239
This 'not elsewhere specified' HS code for fresh or chilled tuna encompasses species not specifically listed under the more common bluefin or bigeye categories. It typically includes widely traded species like yellowfin (Thunnus albacares) and albacore (Thunnus alalunga) when they are fresh or chilled. These tunas are consumed globally, both directly and for further processing. Major importers include the United States, European Union countries, and various Asian nations, driven by diverse culinary demands. Exporters are often coastal nations with significant tuna fisheries, particularly in the Pacific and Indian Oceans, such as Ecuador, Thailand, and the Philippines. Trade involves careful species identification, adherence to regional fisheries management regulations, and efficient cold chain logistics to maintain product quality and market value.
Products Under This Code
Fresh yellowfin tuna, chilled albacore tuna, fresh skipjack tuna, fresh longtail tuna, chilled yellowfin loins, fresh bullet tuna, fresh frigate tuna
Real World Examples
Hawaiian Yellowfin Tuna (Ahi), Pacific Albacore, Indian Ocean Skipjack, Sri Lankan Yellowfin
Common Misclassification
This code is a catch-all for other fresh/chilled tuna species. It's crucial to ensure the tuna is not bigeye (030234), Atlantic/Pacific bluefin (030235), or southern bluefin (030236) to avoid misclassification and potential regulatory issues.
Products Classified Under 0302.39
Industry
This code belongs to the Agriculture & Live Animals industry.
Trade Overview
The United States, Japan, and European Union countries are major importers, while countries like Ecuador, Thailand, and the Philippines are significant exporters.
Frequently Asked Questions
What is HS code 030239?
HS code 030239 covers: Fish; fresh or chilled, tuna, n.e.c. in item no. 0302.3, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99. This 'not elsewhere specified' HS code for fresh or chilled tuna encompasses species not specifically listed under the more common bluefin or bigeye categories. It typically includes widely traded species like yellowfin (Thunnus albacares) and albacore (Thunnus alalunga) when they are fresh or chilled. These tunas are consumed globally, both directly and for further processing. Major importers include the United States, European Union countries, and various Asian nations, driven by diverse culinary demands. Exporters are often coastal nations with significant tuna fisheries, particularly in the Pacific and Indian Oceans, such as Ecuador, Thailand, and the Philippines. Trade involves careful species identification, adherence to regional fisheries management regulations, and efficient cold chain logistics to maintain product quality and market value.
What products fall under HS code 030239?
Fresh yellowfin tuna, chilled albacore tuna, fresh skipjack tuna, fresh longtail tuna, chilled yellowfin loins, fresh bullet tuna, fresh frigate tuna
What are common misclassifications for HS code 030239?
This code is a catch-all for other fresh/chilled tuna species. It's crucial to ensure the tuna is not bigeye (030234), Atlantic/Pacific bluefin (030235), or southern bluefin (030236) to avoid misclassification and potential regulatory issues.
How is HS code 030239 structured?
HS code 030239 is a 6-digit subheading under the Harmonized System. The first 2 digits (03) identify the chapter, digits 3-4 (02) identify the heading, and digits 5-6 (39) specify the subheading. This code is standardized globally by the World Customs Organization.