NCM 0305.52.00 – Dried tilapia, catfish, carp, eel, etc. fish

Official description of NCM 0305.52.00

PortuguêsOfficial

Tilápias (Oreochromis spp.), bagres (peixes-gato*) (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carpas (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), enguias (Anguilla spp.), perca-do-nilo (Lates niloticus) e peixes cabeça-de-serpente (Channa spp.)

EnglishUnofficial translation

Fish; dried, whether or not salted but not smoked, tilapias, catfish, carp, eels, Nile perch, and snakeheads

Nomenclatura Comum do Mercosul (Siscomex). Updated Oct 2026 · In force since Apr 2022 (Res Gecex 272/2021).

How to read NCM 0305.52.00

The first 6 digits are the international HS code, so their meaning is the same in every country; Brazil publishes the text in Portuguese. The last two digits are 00 because Brazil does not split this HS code further. The full 8-digit code is used on import declarations (DUIMP), invoices (NF-e) and tax filings.

Full classification path

1. Chapter 03 Fish and crustaceans, molluscs and other aquatic invertebrates Peixes e crustáceos, moluscos e outros invertebrados aquáticos.
2. Heading 03.05 Fish, dried, salted or in brine; smoked fish, whether or not cooked before, or during the smoking process Peixes secos, salgados ou em salmoura; peixes defumados (fumados), mesmo cozidos antes ou durante a defumação.
3. Group 0305.5 Dried fish, other than edible fish offal, whether or not salted but not smoked: Peixes secos, exceto subprodutos comestíveis de peixes, mesmo salgados, mas não defumados (fumados):
4. Subheading 0305.52 Fish; dried, whether or not salted but not smoked, tilapias, catfish, carp, eels, Nile perch, and snakeheads
5. Subitem 0305.52.00 Fish; dried, whether or not salted but not smoked, tilapias, catfish, carp, eels, Nile perch, and snakeheads Tilápias (Oreochromis spp.), bagres (peixes-gato*) (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carpas (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), enguias (Anguilla spp.), perca-do-nilo (Lates niloticus) e peixes cabeça-de-serpente (Channa spp.)

Questions about NCM 0305.52.00