Product classification
HS code for Frozen turkey offal: 0207.27
Meat and edible offal, of turkeys, cuts and offal, frozen.
Classification of frozen turkey offal under HS 0207.27
Frozen turkey offal is classified under HS code 0207.27. This classification falls under Chapter 2, which covers meat and edible meat offal. Heading 0207 is specifically for meat and edible offal of poultry of heading 0105 (chickens, ducks, geese, turkeys, and guinea fowls), fresh, chilled, or frozen. Within this heading, the 0207.2x series is reserved for turkey products. Subheading 0207.27 specifically identifies frozen cuts and offal of turkeys. Edible offal generally includes organs such as the liver, heart, gizzard, and other parts like the neck or feet, provided they are fit for human consumption. The "frozen" designation requires the product to be maintained at temperatures that ensure it is frozen throughout. This code is distinct from those for whole birds or fresh cuts, ensuring precise tracking of poultry byproduct trade. The classification is determined by the species (turkey), the state (frozen), and the part of the bird (offal or cuts). It is important to note that this code covers both cuts (like wings or thighs) and offal (like hearts) when they are frozen. This dual coverage is unique to certain poultry subheadings where cuts and offal are grouped together at the 6-digit level.
- Covers
- Frozen turkey livers
- Frozen turkey hearts
- Frozen turkey gizzards
- Frozen turkey necks
- Frozen turkey feet (edible)
- Frozen turkey tails
- Also under 0207.27
- Tyson Frozen Turkey Breast
- Foster Farms Frozen Turkey Wings
- Jennie-O Frozen Turkey Drumsticks
Codes often confused with 0207.27
Common mistake. Frozen turkey offal is often confused with HS code 0207.25, which is for whole frozen turkeys. Another common error is using 0504.00, which covers guts, bladders, and stomachs of animals, but this code generally excludes poultry offal fit for human consumption. Additionally, if the offal is seasoned or cooked, it must be classified under 1602.31. Confusion also arises with 0207.26, which is the code for fresh or chilled turkey cuts and offal.
Top exporters and importers of HS 020727 (the code used for frozen turkey offal), 2025
In 2025, the largest exporter of HS 020727 (the code used for frozen turkey offal) in UN Comtrade data was Poland, with 30% of world exports; the largest importer in UN Comtrade data was Mexico, with 11% of world imports. Countries that did not report 2025 data are estimated from partner records, which can understate them.
Figures cover everything classified under HS 020727, not only frozen turkey offal.
Top exporters 2025 · share of world exports
- 1 Poland $368M 30% of world exports
- 2 Brazil $200M 17% of world exports
- 3 United States $116M 9.6% of world exports
World total: $1.2B Reported figures on UN Comtrade ↗
Top importers 2025 · share of world imports
- 1 Mexico $141M 11% of world imports
- 2 Spain $109M 8.8% of world imports
- 3 Germany $105M 8.4% of world imports
World total: $1.2B Reported figures on UN Comtrade ↗
How these figures are built
109 countries reported 2025 trade to UN Comtrade in HS 2022, and their own totals are used. Countries that did not report are estimated from what other countries recorded trading with them. Those estimates miss trade with other non-reporting countries, so they can be low, and a non-reporting country can rank higher than shown or be missing from the list. World totals add both and leave out trade between two non-reporting countries. Figures are in current US dollars; reported imports are mostly valued CIF and exports FOB, and exports include re-exports. The UN Comtrade links show the underlying records; they can also list a few reporters left out here (regional groups and older HS editions).
Source: UN Comtrade (United Nations Statistics Division), 2025 annual data.
Brazil NCM code for frozen turkey offal
Brazil classifies frozen turkey offal under NCM 0207.27.00: HS 0207.27 with 00 added.
Source: Siscomex NCM table, updated Oct 2026. The Portuguese text on each NCM page is the official one.
Questions about frozen turkey offal
What is the HS code for Frozen turkey offal?
The HS code for Frozen turkey offal is 020727 (Meat and edible offal; of turkeys, cuts and offal, frozen). The HS code for frozen turkey offal is 0207.27.
How do I classify Frozen turkey offal for customs?
Frozen turkey offal is classified under HS code 020727 — Meat and edible offal; of turkeys, cuts and offal, frozen. This is a 6-digit subheading level code.
Are turkey necks considered offal in this classification?
Yes, for the purposes of HS code 0207.27, turkey necks are classified alongside other edible offal and cuts.
Which countries are the top exporters of frozen turkey offal (HS 020727)?
In 2025, the top exporters of HS 020727 (the code used for frozen turkey offal) in UN Comtrade data were Poland ($368M, 30% of world exports), Brazil ($200M) and the United States ($116M). World exports came to about $1.2B, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.
Which countries are the top importers of frozen turkey offal (HS 020727)?
In 2025, the top importers of HS 020727 (the code used for frozen turkey offal) in UN Comtrade data were Mexico ($141M, 11% of world imports), Spain ($109M) and Germany ($105M). World imports came to about $1.2B, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.
Is the HS code for Frozen turkey offal the same in all countries?
The base HS code 020727 for Frozen turkey offal is internationally standardized for the first 6 digits across 200+ countries. Individual countries may add additional digits for national tariff lines and specific classifications.
What is the NCM code for frozen turkey offal in Brazil?
In Brazil, frozen turkey offal (HS 020727) is classified under NCM 0207.27.00.