About HS Code 200860
This HS code covers prepared or preserved cherries, excluding those specifically classified as jams, jellies, or fruit purees under heading 2007. This includes items like maraschino cherries, canned sour cherries, or cherries preserved in syrup or alcohol. The international trade in these products is driven by their use in baking, confectionery, cocktails, and desserts, providing year-round availability regardless of fresh cherry seasonality. Major exporters are often countries with significant cherry harvests and robust food processing industries, such as Turkey, the USA, and Chile. Importers include countries with high demand for processed food ingredients and consumer products, particularly in Europe and North America. Key considerations in this trade involve sugar content, preservation methods, and packaging to ensure product quality and shelf life across diverse markets.
Products Under This Code
Maraschino cherries, canned sour cherries, cherry pie filling, glacé cherries, brandied cherries, cherry preserves (if whole fruit), dried cherries (if prepared beyond simple drying)
Real World Examples
Tillen Farms Bada Bing Cherries, Luxardo Maraschino Cherries, Oregon Fruit Products Canned Cherries, Fabbri Amarena Cherries, Napoleon Glacé Cherries
Common Misclassification
This code can be confused with 080929 (fresh cherries) or 200799 (cherry jams/jellies) if the product is a spread or not clearly 'prepared or preserved' whole or cut fruit.
Products Classified Under 2008.60
Industry
This code belongs to the Food & Beverages industry.
Trade Overview
Top exporters include Turkey and the USA, while major importers are the EU and Japan.
Frequently Asked Questions
What is HS code 200860?
HS code 200860 covers: Fruit; cherries, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit. This HS code covers prepared or preserved cherries, excluding those specifically classified as jams, jellies, or fruit purees under heading 2007. This includes items like maraschino cherries, canned sour cherries, or cherries preserved in syrup or alcohol. The international trade in these products is driven by their use in baking, confectionery, cocktails, and desserts, providing year-round availability regardless of fresh cherry seasonality. Major exporters are often countries with significant cherry harvests and robust food processing industries, such as Turkey, the USA, and Chile. Importers include countries with high demand for processed food ingredients and consumer products, particularly in Europe and North America. Key considerations in this trade involve sugar content, preservation methods, and packaging to ensure product quality and shelf life across diverse markets.
What products fall under HS code 200860?
Maraschino cherries, canned sour cherries, cherry pie filling, glacé cherries, brandied cherries, cherry preserves (if whole fruit), dried cherries (if prepared beyond simple drying)
What are common misclassifications for HS code 200860?
This code can be confused with 080929 (fresh cherries) or 200799 (cherry jams/jellies) if the product is a spread or not clearly 'prepared or preserved' whole or cut fruit.
How is HS code 200860 structured?
HS code 200860 is a 6-digit subheading under the Harmonized System. The first 2 digits (20) identify the chapter, digits 3-4 (08) identify the heading, and digits 5-6 (60) specify the subheading. This code is standardized globally by the World Customs Organization.