About HS Code 200891
This specific HS code is dedicated to prepared or preserved palm hearts, a unique vegetable product often consumed as a delicacy. The international trade primarily involves countries with abundant palm tree cultivation, particularly the peach palm, exporting to markets where palm hearts are valued for their tender texture and mild flavor in salads, appetizers, and gourmet dishes. The preservation process, typically canning in brine, allows for global distribution and year-round availability, making it a consistent, albeit niche, trade item. Exporters are concentrated in Central and South America, while importers are found in regions with diverse culinary tastes and a demand for specialty ingredients, such as North America and Europe. Quality control and sustainable harvesting practices are important aspects of this trade.
Products Under This Code
Canned palm hearts, marinated palm hearts, palm heart salad mix, whole palm hearts in brine, sliced palm hearts, palm heart pasta (if preserved)
Real World Examples
Roland Foods Palm Hearts, Goya Palm Hearts, Native Forest Organic Palm Hearts, Trader Joe's Palm Hearts, Reese Palm Hearts
Common Misclassification
Could be confused with other preserved vegetables under Chapter 20, such as 200599 (other prepared or preserved vegetables, not frozen), if not specifically identified as palm hearts.
Products Classified Under 2008.91
Industry
This code belongs to the Food & Beverages industry.
Trade Overview
Ecuador and Costa Rica are primary exporters, with the USA and France being significant importers.
Frequently Asked Questions
What is HS code 200891?
HS code 200891 covers: Fruit, palm hearts; prepared or preserved, whether or not containing added sugar, other sweetening matter or spirit. This specific HS code is dedicated to prepared or preserved palm hearts, a unique vegetable product often consumed as a delicacy. The international trade primarily involves countries with abundant palm tree cultivation, particularly the peach palm, exporting to markets where palm hearts are valued for their tender texture and mild flavor in salads, appetizers, and gourmet dishes. The preservation process, typically canning in brine, allows for global distribution and year-round availability, making it a consistent, albeit niche, trade item. Exporters are concentrated in Central and South America, while importers are found in regions with diverse culinary tastes and a demand for specialty ingredients, such as North America and Europe. Quality control and sustainable harvesting practices are important aspects of this trade.
What products fall under HS code 200891?
Canned palm hearts, marinated palm hearts, palm heart salad mix, whole palm hearts in brine, sliced palm hearts, palm heart pasta (if preserved)
What are common misclassifications for HS code 200891?
Could be confused with other preserved vegetables under Chapter 20, such as 200599 (other prepared or preserved vegetables, not frozen), if not specifically identified as palm hearts.
How is HS code 200891 structured?
HS code 200891 is a 6-digit subheading under the Harmonized System. The first 2 digits (20) identify the chapter, digits 3-4 (08) identify the heading, and digits 5-6 (91) specify the subheading. This code is standardized globally by the World Customs Organization.