About HS Code 190230
This HS code pertains to pasta, excluding stuffed varieties, that has been cooked or otherwise prepared. This category includes a vast range of ready-to-eat or quick-preparation pasta products, such as pre-cooked spaghetti, macaroni, or noodles, often found in canned, jarred, or frozen forms. These products cater to the growing consumer demand for convenience and speed in meal preparation. Importers are typically large retail chains, food service companies, and distributors looking to offer convenient meal solutions to their customers. Exporters are often countries with well-developed food processing industries capable of mass-producing and packaging these prepared pasta items. Key considerations in this trade include shelf-life management, packaging innovation, adherence to international food safety standards, and the ability to scale production to meet high demand. The global market for convenience foods continues to expand, making this a dynamic trade category.
Products Under This Code
Canned spaghetti, Pre-cooked macaroni, Instant noodles (prepared), Frozen pasta meals (unstuffed), Jarred pasta with sauce, Dehydrated pasta meals
Real World Examples
Heinz Spaghetti Hoops, Chef Boyardee Canned Pasta, Nissin Cup Noodles, Knorr Pasta Sides
Common Misclassification
This code is distinct from 190219 (other uncooked, unstuffed pasta) which covers dry, unprepared pasta, and 190220 (stuffed pasta), as it specifically covers non-stuffed, prepared pasta.
Products Classified Under 1902.30
Industry
This code belongs to the Food & Beverages industry.
Trade Overview
Top importers include the United States, Germany, and the United Kingdom, with major exporters being Italy, China, and Thailand.
Frequently Asked Questions
What is HS code 190230?
HS code 190230 covers: Food preparations; pasta (excluding stuffed), cooked or otherwise prepared. This HS code pertains to pasta, excluding stuffed varieties, that has been cooked or otherwise prepared. This category includes a vast range of ready-to-eat or quick-preparation pasta products, such as pre-cooked spaghetti, macaroni, or noodles, often found in canned, jarred, or frozen forms. These products cater to the growing consumer demand for convenience and speed in meal preparation. Importers are typically large retail chains, food service companies, and distributors looking to offer convenient meal solutions to their customers. Exporters are often countries with well-developed food processing industries capable of mass-producing and packaging these prepared pasta items. Key considerations in this trade include shelf-life management, packaging innovation, adherence to international food safety standards, and the ability to scale production to meet high demand. The global market for convenience foods continues to expand, making this a dynamic trade category.
What products fall under HS code 190230?
Canned spaghetti, Pre-cooked macaroni, Instant noodles (prepared), Frozen pasta meals (unstuffed), Jarred pasta with sauce, Dehydrated pasta meals
What are common misclassifications for HS code 190230?
This code is distinct from 190219 (other uncooked, unstuffed pasta) which covers dry, unprepared pasta, and 190220 (stuffed pasta), as it specifically covers non-stuffed, prepared pasta.
How is HS code 190230 structured?
HS code 190230 is a 6-digit subheading under the Harmonized System. The first 2 digits (19) identify the chapter, digits 3-4 (02) identify the heading, and digits 5-6 (30) specify the subheading. This code is standardized globally by the World Customs Organization.