HS code · 6-digit subheading
HS Code 0307.29 – Molluscs; scallops and other molluscs of the family Pectinidae, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process
HS code 0307.29 is the 6-digit subheading for molluscs, scallops and other molluscs of the family Pectinidae, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process. It is used for dried scallops, salted scallops, scallops in brine, smoked scallops and scallop jerky.
What HS 0307.29 covers
This HS code encompasses scallops and other Pectinidae molluscs preserved through methods like drying, salting, brining, or smoking, whether cooked or not during the process. These preservation techniques offer significantly extended shelf life and impart distinct flavor profiles compared to fresh or frozen varieties. These products are often used in specialty cuisine, as ingredients in processed foods, or as shelf-stable retail items. Countries with strong culinary traditions that value preserved seafood, particularly in Asia (e.g., China, Hong Kong, Singapore) and parts of Europe, are significant importers. Exporters typically come from regions with abundant scallop resources and established processing capabilities, such as Japan, Canada, and various Southeast Asian nations. Key aspects of this trade include adherence to specific moisture content regulations, salt levels, and food safety standards for preserved goods, as well as packaging suitable for ambient storage.
- Covers
- Dried scallops
- Salted scallops
- Scallops in brine
- Smoked scallops
- Scallop jerky
- Dried scallop roe
- Brined scallop meat
- Examples
- Kikkoman Dried Scallops
- Abalone House Dried Scallops
- Golden Dragon Smoked Scallops
- Ocean's Best Brined Scallops
Codes often confused with 0307.29
Common mistake. This code is distinct from 030721 (live/fresh/chilled) and 030722 (frozen) due to its specific preservation methods. Misclassification can occur if the processing method is not clearly declared.
Top exporters and importers of HS code 030729, 2025
In 2025, the largest exporter of HS code 030729 in UN Comtrade data was Hong Kong, with 24% of world exports; the largest importer in UN Comtrade data was Hong Kong, with 43% of world imports. Countries that did not report 2025 data are estimated from partner records, which can understate them.
Top exporters 2025 · share of world exports
- 1 Hong Kong $10M 24% of world exports
- 2 Netherlands $5.1M 12% of world exports
- 3 Canada $4.0M 9.4% of world exports
World total: $42M Reported figures on UN Comtrade ↗
Top importers 2025 · share of world imports
- 1 Hong Kong $54M 43% of world imports
- 2 United States $22M 17% of world imports
- 3 Spain $11M 8.4% of world imports
World total: $126M Reported figures on UN Comtrade ↗
How these figures are built
109 countries reported 2025 trade to UN Comtrade in HS 2022, and their own totals are used. Countries that did not report are estimated from what other countries recorded trading with them. Those estimates miss trade with other non-reporting countries, so they can be low, and a non-reporting country can rank higher than shown or be missing from the list. World totals add both and leave out trade between two non-reporting countries. Figures are in current US dollars; reported imports are mostly valued CIF and exports FOB, and exports include re-exports. The UN Comtrade links show the underlying records; they can also list a few reporters left out here (regional groups and older HS editions).
Source: UN Comtrade (United Nations Statistics Division), 2025 annual data.
Brazil NCM code for 0307.29
Brazil does not split HS 0307.29: its NCM code is 0307.29.00.
All Brazil NCM codes in heading 03.07 →
Source: Siscomex NCM table, updated Oct 2026. The Portuguese text is official; the English is our translation.
Questions about HS 0307.29
What is HS code 030729?
HS code 030729 is a 6-digit subheading in the Harmonized System that covers: Molluscs; scallops and other molluscs of the family Pectinidae, whether in shell or not, dried, salted, in brine, or smoked, cooked or not before or during the smoking process. This HS code encompasses scallops and other Pectinidae molluscs preserved through methods like drying, salting, brining, or smoking, whether cooked or not during the process. These preservation techniques offer significantly extended shelf life and impart distinct flavor profiles compared to fresh or frozen varieties. These products are often used in specialty cuisine, as ingredients in processed foods, or as shelf-stable retail items. Countries with strong culinary traditions that value preserved seafood, particularly in Asia (e.g., China, Hong Kong, Singapore) and parts of Europe, are significant importers. Exporters typically come from regions with abundant scallop resources and established processing capabilities, such as Japan, Canada, and various Southeast Asian nations. Key aspects of this trade include adherence to specific moisture content regulations, salt levels, and food safety standards for preserved goods, as well as packaging suitable for ambient storage.
What products fall under HS code 030729?
Dried scallops, salted scallops, scallops in brine, smoked scallops, scallop jerky, dried scallop roe, brined scallop meat
What are common misclassifications for HS code 030729?
This code is distinct from 030721 (live/fresh/chilled) and 030722 (frozen) due to its specific preservation methods. Misclassification can occur if the processing method is not clearly declared.
Which countries are the top exporters of goods under HS code 030729?
In 2025, the top exporters of HS code 030729 in UN Comtrade data were Hong Kong ($10M, 24% of world exports), the Netherlands ($5.1M) and Canada ($4.0M). World exports came to about $42M, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.
Which countries are the top importers of goods under HS code 030729?
In 2025, the top importers of HS code 030729 in UN Comtrade data were Hong Kong ($54M, 43% of world imports), the United States ($22M) and Spain ($11M). World imports came to about $126M, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.
How is HS code 030729 structured?
HS code 030729 is a 6-digit subheading under the Harmonized System. The first 2 digits (03) identify the chapter, digits 3-4 (07) identify the heading, and digits 5-6 (29) specify the subheading. This code is standardized globally by the World Customs Organization.
What is the Brazil NCM code for HS code 030729?
In Brazil, HS code 030729 is NCM 0307.29.00. The last two digits are 00 because Brazil does not split this HS code further.