Product classification

HS code for Split peas: 0713.10

Vegetables, leguminous, peas (pisum sativum), shelled, whether or not skinned or split, dried.

Classification of split peas under HS 0713.10

Split peas are classified under HS code 0713.10. This code falls under Chapter 07, which covers edible vegetables and certain roots and tubers. Heading 0713 is dedicated to dried leguminous vegetables that have been shelled, whether or not they have been skinned or split. The sub-heading 0713.10 specifically identifies peas of the species Pisum sativum. The classification is straightforward: the product must be a pea, it must be dried, and it must be intended for human consumption or sowing. The act of splitting the peaโ€”which involves removing the outer skin and dividing the cotyledonโ€”does not change the HS code, as the heading explicitly includes "split" vegetables. This distinguishes them from fresh or chilled peas (0708) or frozen peas (0710). The primary factor for classification here is the preservation method (drying) and the botanical genus. Whether the peas are yellow or green, the code remains 0713.10 as long as they are dried and shelled.

Covers
  • Yellow split peas
  • Green split peas
  • Dried marrowfat peas (split)
  • Dried garden peas (split)
  • Skinned and split dried peas
  • Split peas for soup mixes
Also under 0713.10
  • Goya Dried Split Peas
  • Bob's Red Mill Green Split Peas
  • Great Value Dried Yellow Peas
  • S&W Dried Peas

Codes often confused with 0713.10

Common mistake. Split peas are often confused with other dried legumes. For example, chickpeas (garbanzos) are classified under 0713.20, and lentils are under 0713.40. It is vital to distinguish the species Pisum sativum from these other legumes. Another common error is classifying split peas under 1106.10 if they have been ground into a fine flour. If the product is merely split and not pulverized, it must remain in 0713.10. Furthermore, fresh peas in pods are 0708.10, and frozen peas are 0710.21; the "dried" state is the key requirement for 0713.10.

Top exporters and importers of HS 071310 (the code used for split peas), 2025

In 2025, the largest exporter of HS 071310 (the code used for split peas) in UN Comtrade data was Canada, with 33% of world exports; the largest importer in UN Comtrade data was China, with 30% of world imports. Countries that did not report 2025 data are estimated from partner records, which can understate them.

Figures cover everything classified under HS 071310, not only split peas.

Top exporters 2025 ยท share of world exports

  1. 1 Canada $708M
  2. 2 Russia* ~$639M
  3. 3 United States $126M

World total: $2.2B Reported figures on UN Comtrade โ†—

Top importers 2025 ยท share of world imports

  1. 1 China $715M
  2. 2 India $477M
  3. 3 Bangladesh* ~$95M

World total: $2.4B Reported figures on UN Comtrade โ†—

How these figures are built

109 countries reported 2025 trade to UN Comtrade in HS 2022, and their own totals are used. Countries marked * did not, so their figures add up what other countries recorded trading with them, and their exports are valued at buyers' CIF prices. Those estimates miss trade with other non-reporting countries, so they can be low, and a non-reporting country can rank higher than shown or be missing from the list. World totals add both and leave out trade between two non-reporting countries. Figures are in current US dollars; reported imports are mostly valued CIF and exports FOB, and exports include re-exports. The UN Comtrade links show the underlying records; they can also list a few reporters left out here (regional groups and older HS editions).

Source: UN Comtrade (United Nations Statistics Division), 2025 annual data.

Brazil NCM codes for split peas

Brazil splits HS 0713.10 into 2 NCM codes. Pick the one that matches your product:

Source: Siscomex NCM table, updated Oct 2026. The Portuguese text on each NCM page is the official one.

Questions about split peas

What is the HS code for Split peas?

The HS code for Split peas is 071310 (Vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried). The HS code for dried, shelled, and split peas (Pisum sativum) is 0713.10.

How do I classify Split peas for customs?

Split peas is classified under HS code 071310 โ€” Vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried. This is a 6-digit subheading level code.

Does this code include split chickpeas?

No, split chickpeas are classified under HS code 0713.20. HS code 0713.10 is reserved specifically for peas of the Pisum sativum species.

Which countries are the top exporters of split peas (HS 071310)?

In 2025, the top exporters of HS 071310 (the code used for split peas) in UN Comtrade data were Canada ($708M, 33% of world exports), Russia (about $639M) and the United States ($126M). World exports came to about $2.2B, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.

Which countries are the top importers of split peas (HS 071310)?

In 2025, the top importers of HS 071310 (the code used for split peas) in UN Comtrade data were China ($715M, 30% of world imports), India ($477M) and Bangladesh (about $95M). World imports came to about $2.4B, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.

Is the HS code for Split peas the same in all countries?

The base HS code 071310 for Split peas is internationally standardized for the first 6 digits across 200+ countries. Individual countries may add additional digits for national tariff lines and specific classifications.

What is the NCM code for split peas in Brazil?

Brazil splits HS 071310 into 2 NCM codes, so the right one for split peas depends on the product's details: 0713.10.10 (Dried peas for sowing), 0713.10.90 (Dried peas, not for sowing).