Product classification

HS code for Prepared peaches: 2008.70

Fruit, peaches, including nectarines, prepared or preserved in ways n.e.c. in heading no. 2007 and 2008, whether or not containing added sugar, other sweetening matter or spirit.

Classification of prepared peaches under HS 2008.70

HS code 2008.70 is the designated classification for peaches, including nectarines, that have been prepared or preserved. This code is part of Chapter 20, which governs preparations of vegetables and fruits. The classification applies to peaches that have undergone processes such as cooking, heat treatment, or preservation in syrup, water, or alcohol. It specifically excludes products that have been turned into jams, fruit jellies, or purees, which fall under heading 2007, or fruit juices, which fall under heading 2009. For a product to be classified under 2008.70, the peaches must retain their essential character as fruit pieces, whether they are whole, halves, slices, or diced. The addition of sugar, other sweetening matter, or spirit is permitted under this code. This classification is vital for the global trade of canned and jarred stone fruits, ensuring that processed nectarines are treated identically to processed peaches due to their botanical similarity. It provides a clear distinction between fresh produce and shelf-stable fruit products.

Covers
  • Canned peach halves in heavy or light syrup
  • Sliced peaches preserved in fruit juice
  • Jarred nectarines in alcohol or syrup
  • Frozen peaches with added sugar or sweeteners
  • Diced peaches in plastic cups for retail sale
Also under 2008.70
  • Del Monte Canned Peaches
  • Dole Sliced Peaches
  • Libby's Peach Pie Filling
  • Goya Peaches in Syrup
  • California Gold Peaches

Codes often confused with 2008.70

Common mistake. Peaches are often misclassified under HS code 0809.30, which is strictly for fresh peaches and nectarines. Another common error is using HS code 2007.99 for peach preserves; however, 2007 is only for products that have been boiled into a paste or jam-like consistency. If the fruit is preserved in vinegar, it should be classified under 2001.90.

0809.30Fruit, edible; peaches, including nectarines, fresh2007.99Jams, fruit jellies, marmalades, purees and pastes; of fruit or nuts n.e.c. in heading no. 2007, cooked preparations (excluding homogenised), whether or not containing added sugar or other sweetening matter20.07Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, being cooked preparations; whether or not containing added sugar or other sweetening matter2001.90Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)

Top exporters and importers of HS 200870 (the code used for prepared peaches), 2025

In 2025, the largest exporter of HS 200870 (the code used for prepared peaches) in UN Comtrade data was Greece, with 42% of world exports; the largest importer in UN Comtrade data was the United States, with 20% of world imports. Countries that did not report 2025 data are estimated from partner records, which can understate them.

Figures cover everything classified under HS 200870, not only prepared peaches.

Top exporters 2025 · share of world exports

  1. 1 Greece $374M
  2. 2 China $203M
  3. 3 Spain $75M

World total: $887M Reported figures on UN Comtrade ↗

Top importers 2025 · share of world imports

  1. 1 United States $192M
  2. 2 Mexico $115M
  3. 3 Germany $73M

World total: $964M Reported figures on UN Comtrade ↗

How these figures are built

109 countries reported 2025 trade to UN Comtrade in HS 2022, and their own totals are used. Countries that did not report are estimated from what other countries recorded trading with them. Those estimates miss trade with other non-reporting countries, so they can be low, and a non-reporting country can rank higher than shown or be missing from the list. World totals add both and leave out trade between two non-reporting countries. Figures are in current US dollars; reported imports are mostly valued CIF and exports FOB, and exports include re-exports. The UN Comtrade links show the underlying records; they can also list a few reporters left out here (regional groups and older HS editions).

Source: UN Comtrade (United Nations Statistics Division), 2025 annual data.

Brazil NCM codes for prepared peaches

Brazil splits HS 2008.70 into 3 NCM codes. Pick the one that matches your product:

Source: Siscomex NCM table, updated Oct 2026. The Portuguese text on each NCM page is the official one.

Questions about prepared peaches

What is the HS code for Prepared peaches?

The HS code for Prepared peaches is 200870 (Fruit; peaches, including nectarines, prepared or preserved in ways n.e.c. in heading no. 2007 and 2008, whether or not containing added sugar, other sweetening matter or spirit). The HS code for prepared or preserved peaches and nectarines is 2008.70.

How do I classify Prepared peaches for customs?

Prepared peaches is classified under HS code 200870 — Fruit; peaches, including nectarines, prepared or preserved in ways n.e.c. in heading no. 2007 and 2008, whether or not containing added sugar, other sweetening matter or spirit. This is a 6-digit subheading level code.

Does this code include nectarines?

Yes, for the purposes of the Harmonized System, nectarines are classified under the same subheadings as peaches, including 2008.70 for prepared versions.

Which countries are the top exporters of prepared peaches (HS 200870)?

In 2025, the top exporters of HS 200870 (the code used for prepared peaches) in UN Comtrade data were Greece ($374M, 42% of world exports), China ($203M) and Spain ($75M). World exports came to about $887M, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.

Which countries are the top importers of prepared peaches (HS 200870)?

In 2025, the top importers of HS 200870 (the code used for prepared peaches) in UN Comtrade data were the United States ($192M, 20% of world imports), Mexico ($115M) and Germany ($73M). World imports came to about $964M, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.

Is the HS code for Prepared peaches the same in all countries?

The base HS code 200870 for Prepared peaches is internationally standardized for the first 6 digits across 200+ countries. Individual countries may add additional digits for national tariff lines and specific classifications.

What is the NCM code for prepared peaches in Brazil?

Brazil splits HS 200870 into 3 NCM codes, so the right one for prepared peaches depends on the product's details: 2008.70.10 (Peaches in syrup or sweetened water), 2008.70.20 (Peach pulp, Brix value 20 or more), 2008.70.90 (Other prepared or preserved peaches).