Product classification
HS code for Chilled abalone: 0307.81
Molluscs, abalone (Haliotis spp.), whether in shell or not, live, fresh or chilled.
Classification of chilled abalone under HS 0307.81
Chilled abalone (Haliotis spp.) is classified under HS code 0307.81. Heading 0307 covers molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted, or in brine. The structure of this heading separates molluscs by species and then by their state of preservation. Subheading 0307.81 is specifically dedicated to abalone that is either live, fresh, or chilled. This includes abalone still in the shell or those that have been shucked (removed from the shell). The \"chilled\" designation refers to products kept at low temperatures to maintain freshness without reaching the freezing point. This code is distinct from those for other molluscs like oysters or scallops and is vital for regulating the trade of these high-value gastropods. Classification is determined by GRI 1, identifying the product as a mollusc under 0307, and GRI 6, which identifies the specific species (abalone) and the state (live, fresh, or chilled).
- Covers
- Live abalone in shell
- Fresh abalone meat, shucked
- Chilled abalone in shell
- Abalone transported in chilled seawater
- Also under 0307.81
- Haliotis rufescens (Red Abalone)
- Haliotis laevigata (Greenlip Abalone)
- Haliotis midae (South African Abalone)
- California Abalone
Codes often confused with 0307.81
Common mistake. A common error is classifying chilled abalone under HS code 0307.83, which is specifically for frozen abalone. Another frequent mistake involves prepared or preserved abalone, such as canned or smoked abalone, which should be classified under HS code 1605.57. If the abalone has been dried or salted, it falls under 0307.87. Proper identification of the preservation method is essential for correct classification.
Top exporters and importers of HS 030781 (the code used for chilled abalone), 2025
In 2025, the largest exporter of HS 030781 (the code used for chilled abalone) in UN Comtrade data was South Korea, with 37% of world exports; the largest importer in UN Comtrade data was Japan, with 31% of world imports. Countries that did not report 2025 data are estimated from partner records, which can understate them.
Figures cover everything classified under HS 030781, not only chilled abalone.
Top exporters 2025 · share of world exports
- 1 South Korea $50M 37% of world exports
- 2 China $28M 20% of world exports
- 3 Australia $25M 19% of world exports
World total: $135M Reported figures on UN Comtrade ↗
Top importers 2025 · share of world imports
- 1 Japan $38M 31% of world imports
- 2 China $37M 30% of world imports
- 3 Hong Kong $17M 14% of world imports
World total: $123M Reported figures on UN Comtrade ↗
How these figures are built
109 countries reported 2025 trade to UN Comtrade in HS 2022, and their own totals are used. Countries that did not report are estimated from what other countries recorded trading with them. Those estimates miss trade with other non-reporting countries, so they can be low, and a non-reporting country can rank higher than shown or be missing from the list. World totals add both and leave out trade between two non-reporting countries. Figures are in current US dollars; reported imports are mostly valued CIF and exports FOB, and exports include re-exports. The UN Comtrade links show the underlying records; they can also list a few reporters left out here (regional groups and older HS editions).
Source: UN Comtrade (United Nations Statistics Division), 2025 annual data.
Brazil NCM code for chilled abalone
Brazil classifies chilled abalone under NCM 0307.81.00: HS 0307.81 with 00 added.
Source: Siscomex NCM table, updated Oct 2026. The Portuguese text on each NCM page is the official one.
Questions about chilled abalone
What is the HS code for Chilled abalone?
The HS code for Chilled abalone is 030781 (Molluscs; abalone (Haliotis spp.), whether in shell or not, live, fresh or chilled). The HS code for live, fresh, or chilled abalone is 0307.81.
How do I classify Chilled abalone for customs?
Chilled abalone is classified under HS code 030781 — Molluscs; abalone (Haliotis spp.), whether in shell or not, live, fresh or chilled. This is a 6-digit subheading level code.
Is canned abalone classified under this code?
No, canned or otherwise prepared abalone is classified under HS code 1605.57.
Which countries are the top exporters of chilled abalone (HS 030781)?
In 2025, the top exporters of HS 030781 (the code used for chilled abalone) in UN Comtrade data were South Korea ($50M, 37% of world exports), China ($28M) and Australia ($25M). World exports came to about $135M, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.
Which countries are the top importers of chilled abalone (HS 030781)?
In 2025, the top importers of HS 030781 (the code used for chilled abalone) in UN Comtrade data were Japan ($38M, 31% of world imports), China ($37M) and Hong Kong ($17M). World imports came to about $123M, adding countries' reported figures and partner-based estimates for those that did not report (UN Comtrade data). Countries that did not report 2025 data are estimated from partner records, which can understate them.
Is the HS code for Chilled abalone the same in all countries?
The base HS code 030781 for Chilled abalone is internationally standardized for the first 6 digits across 200+ countries. Individual countries may add additional digits for national tariff lines and specific classifications.
What is the NCM code for chilled abalone in Brazil?
In Brazil, chilled abalone (HS 030781) is classified under NCM 0307.81.00.