About HS Code 180690
This catch-all HS code covers a diverse range of chocolate and cocoa-containing food preparations that don't fit into the more specific categories of blocks, slabs, or bars (filled or unfilled). This includes items like chocolate spreads, chocolate powders for beverages, chocolate-coated fruits or nuts, chocolate decorations, and various other confectionery items where chocolate is a primary ingredient but not in a bar format. The international trade for these products is dynamic, catering to both retail consumers and industrial users (e.g., bakeries, ice cream manufacturers). Major exporters often include countries with advanced food processing capabilities and strong confectionery industries, such as Germany, the Netherlands, and Italy. Importers span across the globe, driven by demand for specialty ingredients, convenience foods, and diverse snack options. Key considerations in this trade involve ingredient sourcing, food safety regulations, and adapting to regional taste preferences. The variety within this category makes it a significant contributor to the overall cocoa products market.
Products Under This Code
Chocolate spreads, cocoa powder for drinks, chocolate-covered nuts, chocolate-covered fruits, chocolate syrup, chocolate decorations, chocolate chips, chocolate-coated biscuits
Real World Examples
Nutella Hazelnut Spread, Hershey's Chocolate Syrup, Cadbury Drinking Chocolate, M&M's Peanut Chocolate Candies, Ghirardelli Chocolate Chips
Common Misclassification
This code is for chocolate preparations not elsewhere specified in Chapter 18, meaning it's often confused with 180631 and 180632 if the product is mistakenly identified as a bar, or with Chapter 17 (sugar confectionery) if the cocoa content is low. Ensure the product is not a bar and contains significant cocoa.
EU Regulatory Requirements
This product category is subject to the EU Deforestation Regulation (EUDR). Importers must provide due diligence statements proving the product was not produced on deforested land after December 31, 2020.
Products Classified Under 1806.90
Industry
This code belongs to the Food & Beverages industry.
Trade Overview
Germany, the Netherlands, and Italy are prominent exporters, while the USA, UK, and Canada are major importers of these miscellaneous chocolate preparations.
Frequently Asked Questions
What is HS code 180690?
HS code 180690 covers: Chocolate and other food preparations containing cocoa; n.e.c. in chapter 18. This catch-all HS code covers a diverse range of chocolate and cocoa-containing food preparations that don't fit into the more specific categories of blocks, slabs, or bars (filled or unfilled). This includes items like chocolate spreads, chocolate powders for beverages, chocolate-coated fruits or nuts, chocolate decorations, and various other confectionery items where chocolate is a primary ingredient but not in a bar format. The international trade for these products is dynamic, catering to both retail consumers and industrial users (e.g., bakeries, ice cream manufacturers). Major exporters often include countries with advanced food processing capabilities and strong confectionery industries, such as Germany, the Netherlands, and Italy. Importers span across the globe, driven by demand for specialty ingredients, convenience foods, and diverse snack options. Key considerations in this trade involve ingredient sourcing, food safety regulations, and adapting to regional taste preferences. The variety within this category makes it a significant contributor to the overall cocoa products market.
What products fall under HS code 180690?
Chocolate spreads, cocoa powder for drinks, chocolate-covered nuts, chocolate-covered fruits, chocolate syrup, chocolate decorations, chocolate chips, chocolate-coated biscuits
What are common misclassifications for HS code 180690?
This code is for chocolate preparations not elsewhere specified in Chapter 18, meaning it's often confused with 180631 and 180632 if the product is mistakenly identified as a bar, or with Chapter 17 (sugar confectionery) if the cocoa content is low. Ensure the product is not a bar and contains significant cocoa.
How is HS code 180690 structured?
HS code 180690 is a 6-digit subheading under the Harmonized System. The first 2 digits (18) identify the chapter, digits 3-4 (06) identify the heading, and digits 5-6 (90) specify the subheading. This code is standardized globally by the World Customs Organization.