HS Code Subheading

Hop cones; neither ground nor powdered nor in the form of pellets

1210.10 Subheading
Section II — Vegetable products

About HS Code 121010

This category covers whole, unprocessed hop cones, which are an indispensable ingredient in brewing beer, imparting bitterness, aroma, and preservative qualities. International trade in these raw hop cones is a significant part of the global brewing supply chain, with brewers worldwide sourcing specific hop varieties to achieve desired beer profiles and styles. Major exporters are countries with suitable climates and established hop farming industries, such as the United States, Germany, and the Czech Republic, which are renowned for their diverse hop varieties. Importers are primarily nations with robust brewing sectors, ranging from large industrial breweries to craft beer producers. Key factors in trade include hop variety, alpha acid content (for bitterness), aroma profile, and freshness, as these directly impact the quality and characteristics of the final beer product, demanding careful handling and storage.

Products Under This Code

Whole leaf hops, Dried hop cones, Unprocessed hops, Cascade hop cones, Saaz hop cones, Hallertau hop cones, Fuggle hop cones, Centennial hop cones

Real World Examples

Yakima Chief Hops (whole leaf), BarthHaas (whole leaf), Crosby Hops (whole leaf), Hopsteiner (whole leaf)

Common Misclassification

This code is distinct from 121020, which covers ground, powdered, or pelletized hops; misclassification occurs if unprocessed cones are mistakenly declared as processed forms, or vice-versa.

Products Classified Under 1210.10

Industry

This code belongs to the Agriculture & Live Animals industry.

Trade Overview

The United States, Germany, and the Czech Republic are leading exporters, supplying major brewing nations globally, including the UK, Japan, and other European countries.

Frequently Asked Questions

What is HS code 121010?

HS code 121010 covers: Hop cones; neither ground nor powdered nor in the form of pellets. This category covers whole, unprocessed hop cones, which are an indispensable ingredient in brewing beer, imparting bitterness, aroma, and preservative qualities. International trade in these raw hop cones is a significant part of the global brewing supply chain, with brewers worldwide sourcing specific hop varieties to achieve desired beer profiles and styles. Major exporters are countries with suitable climates and established hop farming industries, such as the United States, Germany, and the Czech Republic, which are renowned for their diverse hop varieties. Importers are primarily nations with robust brewing sectors, ranging from large industrial breweries to craft beer producers. Key factors in trade include hop variety, alpha acid content (for bitterness), aroma profile, and freshness, as these directly impact the quality and characteristics of the final beer product, demanding careful handling and storage.

What products fall under HS code 121010?

Whole leaf hops, Dried hop cones, Unprocessed hops, Cascade hop cones, Saaz hop cones, Hallertau hop cones, Fuggle hop cones, Centennial hop cones

What are common misclassifications for HS code 121010?

This code is distinct from 121020, which covers ground, powdered, or pelletized hops; misclassification occurs if unprocessed cones are mistakenly declared as processed forms, or vice-versa.

How is HS code 121010 structured?

HS code 121010 is a 6-digit subheading under the Harmonized System. The first 2 digits (12) identify the chapter, digits 3-4 (10) identify the heading, and digits 5-6 (10) specify the subheading. This code is standardized globally by the World Customs Organization.