About HS Code 121020
This category encompasses processed hop products, including ground hops, hop powder, hop pellets, and lupulin, which is the concentrated resinous gland containing the bittering and aromatic compounds. These processed forms offer significant advantages in brewing, such as easier storage, more efficient utilization of hop compounds, and consistent dosing, making them highly favored by modern breweries. International trade is robust, driven by the global brewing industry's demand for standardized and convenient hop products that streamline the brewing process. Exporters are typically countries with advanced hop processing facilities and significant hop cultivation, such as the United States and Germany, which invest heavily in technology. Importers are breweries of all sizes worldwide. Key trade considerations include alpha acid content, aroma profile, pellet density, and packaging to maintain freshness and prevent oxidation, which are crucial for brewers seeking consistent beer quality.
Products Under This Code
Hop pellets, Ground hops, Hop powder, Lupulin powder, T-90 hop pellets, Cryo Hops, Hop extract (in powdered form), Isomerized hop pellets
Real World Examples
Yakima Chief Hops (pellets, Cryo Hops), BarthHaas (pellets, extracts), BSG CraftBrewing (pellets), Hopsteiner (pellets)
Common Misclassification
This code is often confused with 121010, which is for whole, unprocessed hop cones; the distinction lies in whether the hops have undergone grinding, powdering, or pelletizing.
Products Classified Under 1210.20
Industry
This code belongs to the Agriculture & Live Animals industry.
Trade Overview
The United States and Germany are dominant exporters of processed hop products, with a global market of importers including major brewing nations like the UK, Japan, and Australia.
Frequently Asked Questions
What is HS code 121020?
HS code 121020 covers: Hop cones; ground, powdered or in the form of pellets; lupulin. This category encompasses processed hop products, including ground hops, hop powder, hop pellets, and lupulin, which is the concentrated resinous gland containing the bittering and aromatic compounds. These processed forms offer significant advantages in brewing, such as easier storage, more efficient utilization of hop compounds, and consistent dosing, making them highly favored by modern breweries. International trade is robust, driven by the global brewing industry's demand for standardized and convenient hop products that streamline the brewing process. Exporters are typically countries with advanced hop processing facilities and significant hop cultivation, such as the United States and Germany, which invest heavily in technology. Importers are breweries of all sizes worldwide. Key trade considerations include alpha acid content, aroma profile, pellet density, and packaging to maintain freshness and prevent oxidation, which are crucial for brewers seeking consistent beer quality.
What products fall under HS code 121020?
Hop pellets, Ground hops, Hop powder, Lupulin powder, T-90 hop pellets, Cryo Hops, Hop extract (in powdered form), Isomerized hop pellets
What are common misclassifications for HS code 121020?
This code is often confused with 121010, which is for whole, unprocessed hop cones; the distinction lies in whether the hops have undergone grinding, powdering, or pelletizing.
How is HS code 121020 structured?
HS code 121020 is a 6-digit subheading under the Harmonized System. The first 2 digits (12) identify the chapter, digits 3-4 (10) identify the heading, and digits 5-6 (20) specify the subheading. This code is standardized globally by the World Customs Organization.