Brazil NCM · 2-digit chapter
NCM Chapter 13 – Lac; gums, resins and vegetable saps and extracts
About NCM chapter 13
Lac; gums, resins and other vegetable saps and extracts
Chapter 13 of Brazil's NCM has 24 eight-digit codes. Official Portuguese description: Gomas, resinas e outros sucos e extratos vegetais.
The first two digits, 13, identify this chapter. The headings below group its products by their classification; each heading contains six-digit HS subheadings and eight-digit NCM codes. Select a code below to read its English translation, official Portuguese text and full classification path.
For product coverage and classification context, read the HS chapter 13 guide.
Headings in NCM chapter 13 2
13.01 Lac; natural gums, resins and balsamsGoma-laca; gomas, resinas, gomas-resinas e oleorresinas (bálsamos, por exemplo), naturais. 3 codes 13.02 Vegetable saps, extracts, pectins and thickenersSucos e extratos vegetais; matérias pécticas, pectinatos e pectatos; ágar-ágar e outros produtos mucilaginosos e espessantes, derivados dos vegetais, mesmo modificados. 21 codes
Source: Siscomex Classif NCM table, updated Oct 2026 (Resolução Gecex nº 926/2026). The Portuguese text is the official one; the English is our translation.