Brazil NCM · 2-digit chapter
NCM Chapter 09 – Coffee, tea, mate and spices
About NCM chapter 09
Coffee, tea, mate and spices
Chapter 09 of Brazil's NCM has 45 eight-digit codes. Official Portuguese description: Café, chá, mate e especiarias.
The first two digits, 09, identify this chapter. The headings below group its products by their classification; each heading contains six-digit HS subheadings and eight-digit NCM codes. Select a code below to read its English translation, official Portuguese text and full classification path.
For product coverage and classification context, read the HS chapter 09 guide.
Headings in NCM chapter 09 10
09.01 Coffee, husks and skins; substitutes with coffeeCafé, mesmo torrado ou descafeinado; cascas e películas de café; sucedâneos do café que contenham café em qualquer proporção. 6 codes 09.02 Tea, whether or not flavouredChá, mesmo aromatizado. 4 codes 09.03 Mate (yerba mate)Mate. 2 codes 09.04 Pepper and dried capsicum or pimenta fruitsPimenta do gênero Piper; pimentões (pimentos) e pimentas do gênero Capsicum ou do gênero Pimenta, secos ou triturados ou em pó. 4 codes 09.05 VanillaBaunilha. 2 codes 09.06 Cinnamon and cinnamon-tree flowersCanela e flores de caneleira. 3 codes 09.07 Cloves (whole fruit, cloves and stems)Cravo-da-índia (frutos, flores e pedúnculos). 2 codes 09.08 Nutmeg, mace and cardamomsNoz-moscada, macis, amomos e cardamomos. 6 codes 09.09 Anise, badian, fennel, coriander and cumin seedsSementes de anis (erva-doce), badiana (anis-estrelado), funcho, coentro, cominho ou alcaravia; bagas de zimbro. 10 codes 09.10 Ginger, saffron, turmeric, thyme and other spicesGengibre, açafrão, cúrcuma, tomilho, louro, caril e outras especiarias. 6 codes
Source: Siscomex Classif NCM table, updated Oct 2026 (Resolução Gecex nº 926/2026). The Portuguese text is the official one; the English is our translation.