About HS Code 220590
This HS code covers vermouth and other wines of fresh grapes, flavored with plants or aromatic substances, but specifically in containers holding more than 2 liters. This typically signifies bulk trade or larger formats intended for commercial use, such as by restaurants, bars, or for further bottling and distribution by importers. Unlike the smaller retail formats, the trade in this category is less about individual consumer sales and more about business-to-business transactions where volume, cost-efficiency, and consistent supply are paramount. Importers are often large distributors, bottlers, or hospitality groups. Exporters are the same traditional producers as for smaller formats, but focusing on industrial-scale production and packaging. Quality control and adherence to specific flavor profiles are critical in this bulk trade.
Products Under This Code
Bulk sweet vermouth, bulk dry vermouth, large format aromatized wine, industrial vermouth concentrate, restaurant-sized vermouth, bag-in-box vermouth, catering vermouth.
Real World Examples
Martini Rosso (large format), Cinzano (catering size), Dolin (bulk for bars), Noilly Prat (commercial size), generic bulk aromatized wine.
Common Misclassification
Can be confused with 2204.21-.29 (still wine of fresh grapes in bulk) if the flavoring is not clearly declared, or 2208.90 (other spirits in bulk) if misidentified.
Products Classified Under 2205.90
Industry
This code belongs to the Food & Beverages industry.
Trade Overview
Italy and France dominate exports, with major importers being countries with large hospitality sectors or bottling operations like the USA and Germany.
Frequently Asked Questions
What is HS code 220590?
HS code 220590 covers: Vermouth and other wine of fresh grapes, flavoured with plants or aromatic substances, in containers holding more than 2 litres. This HS code covers vermouth and other wines of fresh grapes, flavored with plants or aromatic substances, but specifically in containers holding more than 2 liters. This typically signifies bulk trade or larger formats intended for commercial use, such as by restaurants, bars, or for further bottling and distribution by importers. Unlike the smaller retail formats, the trade in this category is less about individual consumer sales and more about business-to-business transactions where volume, cost-efficiency, and consistent supply are paramount. Importers are often large distributors, bottlers, or hospitality groups. Exporters are the same traditional producers as for smaller formats, but focusing on industrial-scale production and packaging. Quality control and adherence to specific flavor profiles are critical in this bulk trade.
What products fall under HS code 220590?
Bulk sweet vermouth, bulk dry vermouth, large format aromatized wine, industrial vermouth concentrate, restaurant-sized vermouth, bag-in-box vermouth, catering vermouth.
What are common misclassifications for HS code 220590?
Can be confused with 2204.21-.29 (still wine of fresh grapes in bulk) if the flavoring is not clearly declared, or 2208.90 (other spirits in bulk) if misidentified.
How is HS code 220590 structured?
HS code 220590 is a 6-digit subheading under the Harmonized System. The first 2 digits (22) identify the chapter, digits 3-4 (05) identify the heading, and digits 5-6 (90) specify the subheading. This code is standardized globally by the World Customs Organization.