About HS Code 210111
This HS code is dedicated to extracts, essences, and concentrates of coffee, along with preparations primarily based on these. It represents the highly processed forms of coffee used extensively in the instant coffee market, as well as by food and beverage manufacturers for flavoring. These products offer convenience, extended shelf life, and consistent flavor profiles, making them essential for large-scale production of coffee-flavored items. Importers are typically major food and beverage corporations, seeking cost-effective and standardized coffee ingredients for their product lines, including instant coffee, ready-to-drink coffee, and confectionery. Exporters are often countries with significant coffee processing industries or specialized companies focused on extraction technologies, leveraging global coffee bean supplies.
Products Under This Code
Instant coffee powder, liquid coffee extract, coffee essence, concentrated coffee syrup, freeze-dried coffee, spray-dried coffee, decaffeinated coffee extract
Real World Examples
Nescafé Instant Coffee, Starbucks VIA Instant Coffee, Maxwell House Instant Coffee, Folgers Instant Coffee
Common Misclassification
Can be confused with 0901 (unroasted or roasted coffee beans) if not clearly an extract or concentrate, or 210112 if it's a more complex preparation rather than just the extract itself.
Products Classified Under 2101.11
Industry
This code belongs to the Food & Beverages industry.
Trade Overview
Brazil and Vietnam are major exporters of coffee extracts, while the United States, Japan, and European countries are significant importers.
Frequently Asked Questions
What is HS code 210111?
HS code 210111 covers: Extracts, essences and concentrates; of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee. This HS code is dedicated to extracts, essences, and concentrates of coffee, along with preparations primarily based on these. It represents the highly processed forms of coffee used extensively in the instant coffee market, as well as by food and beverage manufacturers for flavoring. These products offer convenience, extended shelf life, and consistent flavor profiles, making them essential for large-scale production of coffee-flavored items. Importers are typically major food and beverage corporations, seeking cost-effective and standardized coffee ingredients for their product lines, including instant coffee, ready-to-drink coffee, and confectionery. Exporters are often countries with significant coffee processing industries or specialized companies focused on extraction technologies, leveraging global coffee bean supplies.
What products fall under HS code 210111?
Instant coffee powder, liquid coffee extract, coffee essence, concentrated coffee syrup, freeze-dried coffee, spray-dried coffee, decaffeinated coffee extract
What are common misclassifications for HS code 210111?
Can be confused with 0901 (unroasted or roasted coffee beans) if not clearly an extract or concentrate, or 210112 if it's a more complex preparation rather than just the extract itself.
How is HS code 210111 structured?
HS code 210111 is a 6-digit subheading under the Harmonized System. The first 2 digits (21) identify the chapter, digits 3-4 (01) identify the heading, and digits 5-6 (11) specify the subheading. This code is standardized globally by the World Customs Organization.