NCM 35.02 – Albumins, albuminates and derivatives

About NCM heading 35.02

Albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins, calculated on the dry matter), albuminates and other albumin derivatives

Heading 35.02 of Brazil's NCM has 5 eight-digit codes. Official Portuguese description: Albuminas (incluindo os concentrados de várias proteínas de soro de leite, que contenham, em peso, calculado sobre a matéria seca, mais de 80 % de proteínas de soro de leite), albuminatos e outros derivados das albuminas.

The first four digits, 3502, identify this heading within chapter 35. Its six-digit subheadings follow the international HS system; the final two digits distinguish Mercosur's NCM classifications. Select a code below to read its English translation, official Portuguese text and full classification path.

For product coverage and classification context, read the HS heading 35.02 guide.

NCM codes in heading 35.02 5

1. 3502.1 Egg albumin: Ovalbumina:
2. 3502.11.00 Egg albumin, driedSeca
3. 3502.19.00 Egg albumin, other than driedOutra
4. 3502.20.00 Milk albumin; whey protein concentrates over 80%Lactalbumina, incluindo os concentrados de duas ou mais proteínas de soro de leite
5. 3502.90 Albumins, albuminates and other albumin derivatives; other than egg or milk albumin, including concentrates of two or more whey proteinsOutros HS code
6. 3502.90.10 Serum albuminSoroalbumina
7. 3502.90.90 Other albumins, albuminates and derivativesOutros