Brazil NCM · 4-digit heading

NCM 20.04 – Other frozen prepared vegetables

About NCM heading 20.04

Vegetables preparations n.e.c.; prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading no. 2006

Heading 20.04 of Brazil's NCM has 2 eight-digit codes. Official Portuguese description: Outros produtos hortícolas preparados ou conservados, exceto em vinagre ou em ácido acético, congelados, com exceção dos produtos da posição 20.06.

The first four digits, 2004, identify this heading within chapter 20. Its six-digit subheadings follow the international HS system; the final two digits distinguish Mercosur's NCM classifications. Select a code below to read its English translation, official Portuguese text and full classification path.

For product coverage and classification context, read the HS heading 20.04 guide.

NCM codes in heading 20.04 2

  1. 2004.10.00 Frozen prepared or preserved potatoesBatatas
  2. 2004.90.00 Other frozen prepared vegetables and mixturesOutros produtos hortícolas e misturas de produtos hortícolas

Source: Siscomex Classif NCM table, updated Oct 2026 (Resolução Gecex nº 926/2026). The Portuguese text is the official one; the English is our translation.