Brazil NCM · 4-digit heading

NCM 07.04 – Cabbages, cauliflowers, kale and other brassicas

About NCM heading 07.04

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas; fresh or chilled

Heading 07.04 of Brazil's NCM has 3 eight-digit codes. Official Portuguese description: Couves, couve-flor, repolho ou couve frisada, couve-rábano e produtos comestíveis semelhantes do gênero Brassica, frescos ou refrigerados.

The first four digits, 0704, identify this heading within chapter 07. Its six-digit subheadings follow the international HS system; the final two digits distinguish Mercosur's NCM classifications. Select a code below to read its English translation, official Portuguese text and full classification path.

For product coverage and classification context, read the HS heading 07.04 guide.

NCM codes in heading 07.04 3

  1. 0704.10.00 Fresh or chilled cauliflowers and broccoliCouve-flor e brócolis
  2. 0704.20.00 Fresh or chilled Brussels sproutsCouve-de-bruxelas
  3. 0704.90.00 Fresh or chilled cabbage, kale and other brassicasOutros

Source: Siscomex Classif NCM table, updated Oct 2026 (Resolução Gecex nº 926/2026). The Portuguese text is the official one; the English is our translation.