About HS Code 090112
This HS code covers green coffee beans that have undergone a decaffeination process but have not yet been roasted. This segment of the coffee market caters to consumers seeking the flavor of coffee without the stimulating effects of caffeine. The decaffeination process, which can involve water, chemical solvents, or CO2, typically occurs in specialized facilities, often in the country of origin or in major processing hubs before export. Importers are primarily coffee roasting companies in developed nations like the United States, Germany, and France, who then roast and package the decaffeinated beans for retail. Exporters include coffee-producing countries with decaffeination capabilities or countries that specialize in processing green coffee, such as Colombia, Brazil, and Switzerland (which processes beans from various origins). Trade considerations include the specific decaffeination method used, residual solvent levels (if applicable), quality grading, and adherence to food safety regulations, as well as the premium often associated with decaffeinated products.
Products Under This Code
Decaffeinated green Arabica beans, Swiss Water Process decaf green coffee, CO2 process decaf Robusta, Methylene chloride decaf green coffee, Ethyl acetate decaf green coffee, Unroasted decaf espresso blend, Organic decaf green coffee
Real World Examples
Swiss Water Process Decaf Green Coffee, Mountain Water Process Decaf Green Coffee, various unroasted decaf beans from specialty coffee suppliers
Common Misclassification
This code is differentiated from 090111 (not roasted, not decaffeinated) by the decaffeination process, and from 090122 (roasted, decaffeinated) by being unroasted. The key is the combination of "decaffeinated" and "not roasted."
Products Classified Under 0901.12
Industry
This code belongs to the Agriculture & Live Animals industry.
Trade Overview
Top importers include the United States, Germany, and France, while major exporters are Colombia, Brazil, and Switzerland.
Frequently Asked Questions
What is HS code 090112?
HS code 090112 covers: Coffee; decaffeinated, not roasted. This HS code covers green coffee beans that have undergone a decaffeination process but have not yet been roasted. This segment of the coffee market caters to consumers seeking the flavor of coffee without the stimulating effects of caffeine. The decaffeination process, which can involve water, chemical solvents, or CO2, typically occurs in specialized facilities, often in the country of origin or in major processing hubs before export. Importers are primarily coffee roasting companies in developed nations like the United States, Germany, and France, who then roast and package the decaffeinated beans for retail. Exporters include coffee-producing countries with decaffeination capabilities or countries that specialize in processing green coffee, such as Colombia, Brazil, and Switzerland (which processes beans from various origins). Trade considerations include the specific decaffeination method used, residual solvent levels (if applicable), quality grading, and adherence to food safety regulations, as well as the premium often associated with decaffeinated products.
What products fall under HS code 090112?
Decaffeinated green Arabica beans, Swiss Water Process decaf green coffee, CO2 process decaf Robusta, Methylene chloride decaf green coffee, Ethyl acetate decaf green coffee, Unroasted decaf espresso blend, Organic decaf green coffee
What are common misclassifications for HS code 090112?
This code is differentiated from 090111 (not roasted, not decaffeinated) by the decaffeination process, and from 090122 (roasted, decaffeinated) by being unroasted. The key is the combination of "decaffeinated" and "not roasted."
How is HS code 090112 structured?
HS code 090112 is a 6-digit subheading under the Harmonized System. The first 2 digits (09) identify the chapter, digits 3-4 (01) identify the heading, and digits 5-6 (12) specify the subheading. This code is standardized globally by the World Customs Organization.