About HS Code 030494
This HS code specifically covers frozen fish meat, excluding fillets, that is derived solely from Alaska Pollock (Theragra chalcogramma), whether or not it has been minced. This product is a cornerstone of the global processed seafood industry, primarily used as a raw material for a vast array of consumer goods. Major importers are typically large food manufacturers in developed countries, seeking cost-effective and versatile whitefish protein. Exporters are nations with significant Alaska Pollock fisheries, such as the United States and Russia, which process the catch into blocks or surimi base. Key things to know include the importance of quality control for texture and color, as it directly impacts the final product's appeal, and the role of sustainability certifications in this high-volume fishery.
Products Under This Code
Frozen minced pollock blocks, surimi base (Alaska Pollock), fish stick raw material, frozen pollock portions (non-fillet), pollock fish cakes (raw material), pollock surimi paste.
Real World Examples
Trident Seafoods Alaska Pollock Blocks, Gorton's Fish Sticks (raw material), High Liner Foods (raw material), Louis Kemp Surimi Seafood (raw material).
Common Misclassification
This code can be confused with 030475 (frozen fillets of Alaska Pollock) because it specifically excludes fillets, and with 030495 (other frozen minced fish meat from the Gadidae family) as it is exclusively for Alaska Pollock.
Products Classified Under 0304.94
Industry
This code belongs to the Agriculture & Live Animals industry.
Trade Overview
Major exporters include the USA and Russia; top importers are China (for processing) and Japan.
Frequently Asked Questions
What is HS code 030494?
HS code 030494 covers: Fish meat, excluding fillets, whether or not minced; frozen, Alaska Pollock (Theragra chalcogramma). This HS code specifically covers frozen fish meat, excluding fillets, that is derived solely from Alaska Pollock (Theragra chalcogramma), whether or not it has been minced. This product is a cornerstone of the global processed seafood industry, primarily used as a raw material for a vast array of consumer goods. Major importers are typically large food manufacturers in developed countries, seeking cost-effective and versatile whitefish protein. Exporters are nations with significant Alaska Pollock fisheries, such as the United States and Russia, which process the catch into blocks or surimi base. Key things to know include the importance of quality control for texture and color, as it directly impacts the final product's appeal, and the role of sustainability certifications in this high-volume fishery.
What products fall under HS code 030494?
Frozen minced pollock blocks, surimi base (Alaska Pollock), fish stick raw material, frozen pollock portions (non-fillet), pollock fish cakes (raw material), pollock surimi paste.
What are common misclassifications for HS code 030494?
This code can be confused with 030475 (frozen fillets of Alaska Pollock) because it specifically excludes fillets, and with 030495 (other frozen minced fish meat from the Gadidae family) as it is exclusively for Alaska Pollock.
How is HS code 030494 structured?
HS code 030494 is a 6-digit subheading under the Harmonized System. The first 2 digits (03) identify the chapter, digits 3-4 (04) identify the heading, and digits 5-6 (94) specify the subheading. This code is standardized globally by the World Customs Organization.