HS Code for Live shrimp
Live shrimp and prawns are classified under HS code 0306.36. This classification is found within Chapter 3 (Fish and Crustaceans). Heading 0306 covers crustaceans, whether in shell or not, and includes various states such as live, fresh, chilled, frozen, or dried. The subheading 0306.36 is specifically designated for shrimps and prawns that are live, fresh, or chilled, but it excludes cold-water varieties. Cold-water shrimps (such as Pandalus borealis) are classified under 0306.35. The distinction between 0306.35 and 0306.36 is based on the biological species and their typical habitat temperatures. Classification follows GRI 1 and GRI 6, requiring precise identification of the species. For most tropical and sub-tropical farmed shrimp, such as Vannamei or Monodon, 0306.36 is the correct code. This code is vital for enforcing biosecurity measures and managing quotas for aquaculture products.
Products Included
- Live Whiteleg shrimp (Litopenaeus vannamei)
- Live Giant tiger prawns (Penaeus monodon)
- Fresh or chilled warm-water prawns
- Live shrimp for aquarium use (non-ornamental)
- Warm-water shrimps in shell, chilled on ice
Common Misclassification
A common error is the confusion between 0306.36 (warm-water) and 0306.35 (cold-water). Importers must know the scientific name of the species to choose correctly. Another frequent misclassification involves the state of the product; frozen shrimp must be classified under subheadings 0306.16 or 0306.17. If the shrimp have been cooked (e.g., steamed or boiled in water), they are classified under 0306.36 only if they are fresh/chilled, but if they are prepared or preserved in other ways, they move to heading 1605.
FAQ
What is the HS code for live shrimp?
The HS code for live, fresh, or chilled warm-water shrimp is 0306.36.
How do I classify live ornamental shrimp?
While 0306.36 covers most shrimp, some jurisdictions may classify strictly ornamental aquarium shrimp under 0306.39 or specific national lines if they are not intended for consumption.
Industry
Frequently Asked Questions
What is the HS code for Live shrimp?
The HS code for Live shrimp is 030636 (Crustaceans; live, fresh or chilled, shrimps and prawns excluding cold-water varieties, in shell or not).
How do I classify Live shrimp for customs?
Live shrimp is classified under HS code 030636 — Crustaceans; live, fresh or chilled, shrimps and prawns excluding cold-water varieties, in shell or not. This is a 6-digit subheading level code.
Is the HS code for Live shrimp the same in all countries?
The base HS code 030636 for Live shrimp is internationally standardized for the first 6 digits across 200+ countries. Individual countries may add additional digits for national tariff lines and specific classifications.