HS Code for Frozen fish milt

Frozen fish milt, also known as soft roe, is classified under HS code 030391. This classification is part of the broader Chapter 3 of the Harmonized System, which encompasses fish and aquatic invertebrates. Heading 0303 specifically addresses frozen fish. Within this heading, the subheading 030391 is designated for livers, roes, and milt. The classification logic follows the General Rules for the Interpretation (GRI) of the Harmonized System, identifying the product first by its biological origin (fish), then by its preservation state (frozen), and finally by its specific edible part (milt). This code ensures that reproductive organs used as food are distinguished from standard muscle meat or other offal types like heads or tails. Because milt is often considered a delicacy in various cuisines, its specific classification helps customs authorities monitor trade volumes and apply appropriate tariffs based on its unique market value compared to other fish parts.

Products Included

• Frozen herring milt
• Frozen mackerel milt
• Frozen cod milt (shirako)
• Frozen salmon milt
• Frozen pufferfish milt

Common Misclassification

A common misclassification occurs with HS code 030399, which covers other edible fish offal. While milt is technically offal, the HS system provides a more specific code (030391) that takes precedence. Another error involves HS code 051191, which is used for products of fish or crustaceans that are unfit for human consumption. If the milt is intended for bait or industrial use rather than food, it may be moved to Chapter 5. Finally, fresh or chilled milt must be classified under 030291 rather than 030391.

FAQ

What is the HS code for frozen fish milt?

The HS code for frozen fish milt is 030391, which includes frozen livers, roes, and milt.

Is there a difference between roe and milt in HS classification?

No, both frozen roe (hard roe) and frozen milt (soft roe) are classified under the same subheading, 030391.