HS Code for Dried apricots

Dried apricots are classified under HS code 0813.10. This classification is situated within Chapter 8 of the Harmonized System, which encompasses edible fruits and nuts. Heading 0813 specifically covers dried fruits (excluding those in headings 0801 through 0806). Subheading 0813.10 is the specific code for apricots that have been dried. The drying process typically involves removing the pit and exposing the fruit to heat or sunlight until the moisture content is significantly reduced, often resulting in a characteristic orange color if treated with sulfur dioxide, or a darker brown if untreated. This code applies to whole, halved, or sliced dried apricots. It is important to distinguish these from fresh apricots (0809.10) or apricots that have been prepared or preserved in other ways, such as being cooked with sugar or preserved in alcohol, which would move the classification to Chapter 20. The classification is vital for international trade statistics and the application of specific agricultural duties.

Products Included

• Whole pitted dried apricots
• Dried apricot halves
• Sulfured dried apricots (orange)
• Unsulfured dried apricots (brown/black)
• Sliced or chopped dried apricots

Common Misclassification

Dried apricots are frequently confused with candied or glacé apricots, which are classified under 2006.00. Candied fruits are preserved by sugar and have a significantly higher sugar content than standard dried fruits. Another common misclassification is 2008.50, which covers apricots that are preserved in syrup or otherwise prepared. Fresh apricots fall under 0809.10. If the dried apricots are part of a trail mix or a mixture of dried fruits, they may be classified under 0813.50, which covers mixtures of dried fruits or nuts of Chapter 8.

FAQ

What is the HS code for dried apricots?

The HS code for dried apricots is 0813.10.

Does this code include apricots preserved in syrup?

No, apricots preserved in syrup are classified under HS code 2008.50 as prepared or preserved fruit.