HS Code for Canned apricots
Canned apricots are classified under HS code 2008.50. This classification falls under Chapter 20, which encompasses preparations of vegetables, fruit, nuts, or other parts of plants. Specifically, heading 2008 covers fruit that has been prepared or preserved in ways not elsewhere specified, such as in heading 2007 (jams and jellies). Canned apricots are typically preserved through a process of heat sterilization within hermetically sealed containers. They may be preserved in water, fruit juice, or a sugar syrup. The classification 2008.50 is specific to apricots and applies regardless of whether the fruit is whole, halved, sliced, or pieces, as long as the fruit retains its essential character and has not been reduced to a pulp or puree. The presence of added sugar or even small amounts of spirit does not change this classification, though it may affect the specific duty rates at the national level.
Products Included
- Apricot halves in heavy or light syrup
- Whole apricots canned in water
- Apricot slices in natural fruit juice
- Canned apricots with added sweeteners
- Peeled or unpeeled canned apricots
Common Misclassification
A frequent misclassification occurs with fresh apricots, which belong under HS code 0809.10. Once the fruit is preserved in a can via heat treatment, it must move to Chapter 20. Another common error is using HS code 2007.99, which is reserved for apricot jams, jellies, or purees. If the apricots have been cooked into a homogenous paste, 2007 is correct; if they remain as distinct fruit pieces, 2008.50 is the appropriate code. Additionally, dried apricots are classified under 0813.10, even if they are packaged in airtight bags.
FAQ
What is the HS code for Canned apricots?
The HS code for canned apricots is 2008.50, which covers apricots prepared or preserved in ways not included in heading 2007.
Does the HS code change if the apricots are canned in alcohol?
No, HS code 2008.50 includes apricots preserved with added spirit, although specific regional subheadings may apply for customs duty purposes depending on the alcohol content.
Industry
Frequently Asked Questions
What is the HS code for Canned apricots?
The HS code for Canned apricots is 200850 (Fruit; apricots, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit).
How do I classify Canned apricots for customs?
Canned apricots is classified under HS code 200850 — Fruit; apricots, prepared or preserved in ways n.e.c. in heading no. 2007, whether or not containing added sugar, other sweetening matter or spirit. This is a 6-digit subheading level code.
Is the HS code for Canned apricots the same in all countries?
The base HS code 200850 for Canned apricots is internationally standardized for the first 6 digits across 200+ countries. Individual countries may add additional digits for national tariff lines and specific classifications.