HS Code Subheading

Cereals; rye, other than seed

1002.90 Subheading
Section II — Vegetable products

About HS Code 100290

This HS code covers rye grain that is not intended for sowing, primarily traded as a foodstuff or for industrial applications. Rye is a versatile cereal grain, widely used for making dense, dark breads, crispbreads, and certain alcoholic beverages like whiskey and vodka. It is also a valuable component in animal feed due to its nutritional profile. International trade in non-seed rye is driven by global demand for these products, particularly in regions where rye bread is a staple or where distilleries require rye as a raw material. Major importers include countries with significant rye processing industries or those with a cultural preference for rye products, such as Germany, Poland, and the United States. Exporters are typically large agricultural producers with suitable climates for rye cultivation, including Germany, Poland, and Russia. The trade involves considerations for grain quality, moisture content, and adherence to food safety regulations, with prices influenced by harvest yields and market demand.

Products Under This Code

Rye grain, Milling rye, Feed rye, Distilling rye, Whole rye berries, Rye flour (unprocessed grain)

Real World Examples

Bob's Red Mill Whole Grain Rye, King Arthur Baking Rye Flour (as raw material), ADM Rye, Cargill Rye, Bunge Rye

Common Misclassification

This code is distinct from 100210 (rye, seed) and can be confused with other cereal grains like barley (100390) if not accurately identified, leading to incorrect tariffs.

Products Classified Under 1002.90

Industry

This code belongs to the Agriculture & Live Animals industry.

Trade Overview

Germany, Poland, and Russia are top exporters, while the USA, China, and Denmark are significant importers of non-seed rye.

Frequently Asked Questions

What is HS code 100290?

HS code 100290 covers: Cereals; rye, other than seed. This HS code covers rye grain that is not intended for sowing, primarily traded as a foodstuff or for industrial applications. Rye is a versatile cereal grain, widely used for making dense, dark breads, crispbreads, and certain alcoholic beverages like whiskey and vodka. It is also a valuable component in animal feed due to its nutritional profile. International trade in non-seed rye is driven by global demand for these products, particularly in regions where rye bread is a staple or where distilleries require rye as a raw material. Major importers include countries with significant rye processing industries or those with a cultural preference for rye products, such as Germany, Poland, and the United States. Exporters are typically large agricultural producers with suitable climates for rye cultivation, including Germany, Poland, and Russia. The trade involves considerations for grain quality, moisture content, and adherence to food safety regulations, with prices influenced by harvest yields and market demand.

What products fall under HS code 100290?

Rye grain, Milling rye, Feed rye, Distilling rye, Whole rye berries, Rye flour (unprocessed grain)

What are common misclassifications for HS code 100290?

This code is distinct from 100210 (rye, seed) and can be confused with other cereal grains like barley (100390) if not accurately identified, leading to incorrect tariffs.

How is HS code 100290 structured?

HS code 100290 is a 6-digit subheading under the Harmonized System. The first 2 digits (10) identify the chapter, digits 3-4 (02) identify the heading, and digits 5-6 (90) specify the subheading. This code is standardized globally by the World Customs Organization.