HS Code Subheading

Spices; cloves (whole fruit, cloves and stems), neither crushed nor ground

0907.10 Subheading
Section II — Vegetable products

About HS Code 090710

HS code 090710 covers whole cloves, including the fruit, buds, and stems, that have not been crushed or ground. This raw form of cloves is a significant commodity in global spice trade, primarily originating from major producing countries like Indonesia, Madagascar, and Tanzania. These whole cloves are traded for a multitude of uses, including direct culinary application, as a key ingredient in spice blends, for the extraction of essential oils (eugenol), and in traditional medicine. Importers, such as India, the United States, and countries within the European Union, value the quality of whole cloves based on their aroma, oil content, and visual integrity. Trade dynamics are influenced by harvest yields, global demand for both whole and processed cloves, and the increasing focus on sustainable and ethical sourcing practices from origin countries.

Products Under This Code

Whole cloves, dried clove buds, clove stems (whole), unground cloves, premium whole cloves, organic whole cloves

Real World Examples

Spice Islands Whole Cloves, Simply Organic Whole Cloves, Frontier Co-op Whole Cloves, Badia Whole Cloves

Common Misclassification

This code is frequently confused with 090720 (crushed or ground cloves) due to the distinction in processing state; essential oils of cloves fall under Chapter 33.

Products Classified Under 0907.10

Industry

This code belongs to the Agriculture & Live Animals industry.

Trade Overview

Indonesia and Madagascar are leading exporters, with India and the United States being top importers of whole cloves.

Frequently Asked Questions

What is HS code 090710?

HS code 090710 covers: Spices; cloves (whole fruit, cloves and stems), neither crushed nor ground. HS code 090710 covers whole cloves, including the fruit, buds, and stems, that have not been crushed or ground. This raw form of cloves is a significant commodity in global spice trade, primarily originating from major producing countries like Indonesia, Madagascar, and Tanzania. These whole cloves are traded for a multitude of uses, including direct culinary application, as a key ingredient in spice blends, for the extraction of essential oils (eugenol), and in traditional medicine. Importers, such as India, the United States, and countries within the European Union, value the quality of whole cloves based on their aroma, oil content, and visual integrity. Trade dynamics are influenced by harvest yields, global demand for both whole and processed cloves, and the increasing focus on sustainable and ethical sourcing practices from origin countries.

What products fall under HS code 090710?

Whole cloves, dried clove buds, clove stems (whole), unground cloves, premium whole cloves, organic whole cloves

What are common misclassifications for HS code 090710?

This code is frequently confused with 090720 (crushed or ground cloves) due to the distinction in processing state; essential oils of cloves fall under Chapter 33.

How is HS code 090710 structured?

HS code 090710 is a 6-digit subheading under the Harmonized System. The first 2 digits (09) identify the chapter, digits 3-4 (07) identify the heading, and digits 5-6 (10) specify the subheading. This code is standardized globally by the World Customs Organization.