HS Code Subheading

Fruit, edible; citrus fruit n.e.c. in heading no. 0805, fresh or dried

0805.90 Subheading
Section II — Vegetable products

About HS Code 080590

HS code 080590 serves as a residual category for fresh or dried citrus fruits not specifically classified under other subheadings of 0805. This includes less common or exotic citrus varieties, as well as new hybrids that have not yet gained sufficient market share for their own dedicated codes. Trade in this category is often smaller in scale, catering to niche markets, specialty food stores, or culinary enthusiasts seeking unique flavors. Countries with diverse citrus cultivation, such as Japan (for Yuzu) or Southeast Asian nations (for Calamansi), are typical producers and exporters. Importers are often specialized distributors or high-end retailers. The trade focuses on careful handling and targeted marketing to introduce these unique fruits to a broader audience, highlighting their distinct characteristics.

Products Under This Code

Yuzu fruit, Buddha's Hand citron, Kumquats, Calamansi, Finger limes, dried kumquats, organic yuzu

Real World Examples

Yuzu (from Japan/Korea), Buddha's Hand citron, Kumquats (various growers), Calamansi (from Southeast Asia)

Common Misclassification

This code is often used as a default when specific identification is difficult or when dealing with rare citrus varieties, potentially leading to misclassification from more specific codes if not carefully reviewed.

Related Codes

0805.10 Fruit, edible; oranges, fresh or dried 0805.21 Fruit, edible; mandarins (including tangerines and satsumas), fresh or dried 0805.22 Fruit, edible; clementines, fresh or dried 0805.29 Fruit, edible; tangelos, wilkings and similar citrus hybrid, fresh or dried 0805.40 Fruit, edible; grapefruit and pomelos, fresh or dried 0805.50 Fruit, edible; lemons (Citrus limon, Citrus limonum), limes (Citrus aurantifolia, Citrus latifolia), fresh or dried

Industry

This code belongs to the Agriculture & Live Animals industry.

Trade Overview

Trade in these niche citrus fruits is often regional, with countries like Japan (for Yuzu) and Southeast Asian nations (for Calamansi) being notable producers and consumers.

Frequently Asked Questions

What is HS code 080590?

HS code 080590 covers: Fruit, edible; citrus fruit n.e.c. in heading no. 0805, fresh or dried. HS code 080590 serves as a residual category for fresh or dried citrus fruits not specifically classified under other subheadings of 0805. This includes less common or exotic citrus varieties, as well as new hybrids that have not yet gained sufficient market share for their own dedicated codes. Trade in this category is often smaller in scale, catering to niche markets, specialty food stores, or culinary enthusiasts seeking unique flavors. Countries with diverse citrus cultivation, such as Japan (for Yuzu) or Southeast Asian nations (for Calamansi), are typical producers and exporters. Importers are often specialized distributors or high-end retailers. The trade focuses on careful handling and targeted marketing to introduce these unique fruits to a broader audience, highlighting their distinct characteristics.

What products fall under HS code 080590?

Yuzu fruit, Buddha's Hand citron, Kumquats, Calamansi, Finger limes, dried kumquats, organic yuzu

What are common misclassifications for HS code 080590?

This code is often used as a default when specific identification is difficult or when dealing with rare citrus varieties, potentially leading to misclassification from more specific codes if not carefully reviewed.

How is HS code 080590 structured?

HS code 080590 is a 6-digit subheading under the Harmonized System. The first 2 digits (08) identify the chapter, digits 3-4 (05) identify the heading, and digits 5-6 (90) specify the subheading. This code is standardized globally by the World Customs Organization.