HS Code Subheading

Vegetables, leguminous; lentils, shelled, whether or not skinned or split, dried

0713.40 Subheading
Section II — Vegetable products

About HS Code 071340

This HS code covers dried lentils, a globally significant leguminous crop known for its high protein content, dietary fiber, and versatility in cooking. Lentils are a staple food in many cultures, particularly in India, the Middle East, and North Africa, playing a crucial role in vegetarian diets and food security. International trade in lentils is robust, with major agricultural producers like Canada and Australia exporting vast quantities to consumer markets worldwide, most notably India, which is the largest importer. Key things to know include the various types of lentils (red, green, brown, black) and their different culinary applications. The trade involves both whole and split lentils, often shipped in bulk for processing or direct retail packaging.

Products Under This Code

Red lentils, green lentils, brown lentils, black beluga lentils, French green lentils, yellow lentils, split red lentils

Real World Examples

Bob's Red Mill Red Lentils, Palouse Brand Green Lentils, Le Puy Lentils, Laxmi Masoor Dal

Common Misclassification

Lentils are generally well-defined, but could be confused with split peas (071310) if not clearly identified, especially when processed into split forms, due to their similar appearance and culinary uses. Distinguishing features are important for proper classification.

Products Classified Under 0713.40

Dried lentils

Related Codes

0713.10 Vegetables, leguminous; peas (pisum sativum), shelled, whether or not skinned or split, dried 0713.20 Vegetables, leguminous; chickpeas (garbanzos), shelled, whether or not skinned or split, dried 0713.31 Vegetables, leguminous; beans of the species vigna mungo (l.) hepper or vigna radiata (l.) wilczek, shelled, whether or not skinned or split, dried 0713.32 Vegetables, leguminous; small red (adzuki) beans (phaseolus or vigna angularis), shelled, whether or not skinned or split, dried 0713.33 Vegetables, leguminous; kidney beans, including white pea beans (phaseolus vulgaris), shelled, whether or not skinned or split, dried 0713.34 Vegetables, leguminous; bambara beans (Vigna subterranea or Voandzeia subterranea), shelled, whether or not skinned or split, dried 0713.35 Vegetables, leguminous; cow peas (Vigna unguiculata), shelled, whether or not skinned or split, dried 0713.39 Vegetables, leguminous; n.e.c. in item no. 0713.3, shelled, whether or not skinned or split, dried 0713.50 Vegetables, leguminous; broad beans (vicia faba var. major) and horse beans (vicia faba var. equina, vicia faba var. minor), shelled, whether or not skinned or split, dried 0713.60 Vegetables, leguminous; pigeon peas (Cajanus cajan), shelled, whether or not skinned or split, dried

Industry

This code belongs to the Agriculture & Live Animals industry.

Trade Overview

Canada is the world's largest exporter, with India being the largest importer and consumer of lentils.

Frequently Asked Questions

What is HS code 071340?

HS code 071340 covers: Vegetables, leguminous; lentils, shelled, whether or not skinned or split, dried. This HS code covers dried lentils, a globally significant leguminous crop known for its high protein content, dietary fiber, and versatility in cooking. Lentils are a staple food in many cultures, particularly in India, the Middle East, and North Africa, playing a crucial role in vegetarian diets and food security. International trade in lentils is robust, with major agricultural producers like Canada and Australia exporting vast quantities to consumer markets worldwide, most notably India, which is the largest importer. Key things to know include the various types of lentils (red, green, brown, black) and their different culinary applications. The trade involves both whole and split lentils, often shipped in bulk for processing or direct retail packaging.

What products fall under HS code 071340?

Red lentils, green lentils, brown lentils, black beluga lentils, French green lentils, yellow lentils, split red lentils

What are common misclassifications for HS code 071340?

Lentils are generally well-defined, but could be confused with split peas (071310) if not clearly identified, especially when processed into split forms, due to their similar appearance and culinary uses. Distinguishing features are important for proper classification.

How is HS code 071340 structured?

HS code 071340 is a 6-digit subheading under the Harmonized System. The first 2 digits (07) identify the chapter, digits 3-4 (13) identify the heading, and digits 5-6 (40) specify the subheading. This code is standardized globally by the World Customs Organization.