About HS Code 010514
This HS code includes live young geese, specifically those weighing not more than 185 grams. This category predominantly covers day-old goslings, which are traded internationally to support the global goose meat and foie gras industries, as well as for breeding stock. Similar to other young poultry, the trade requires specialized transport, careful handling, and stringent biosecurity measures to ensure the health and welfare of the goslings during transit. Exporters are generally countries with established goose breeding operations and hatcheries, supplying markets where goose products are consumed, particularly in Europe and Asia, where goose is a traditional festive food or a source of specialty products like foie gras.
Products Under This Code
Day-old goslings, young geese, Embden goslings, Toulouse goslings, African goslings, Chinese White goslings, goose embryos
Real World Examples
Grimaud Frères goslings, Landes geese (young), Hungarian White geese (young), Pilgrim goslings
Common Misclassification
Could be confused with 010513 (young ducks) due to similar appearance, requiring careful species identification, or 010599 (other live poultry weighing more than 185g) if weight is misdeclared.
Products Classified Under 0105.14
Industry
This code belongs to the Agriculture & Live Animals industry.
Trade Overview
China, Hungary, and France are major producers and exporters, with significant demand in Europe and parts of Asia.
Frequently Asked Questions
What is HS code 010514?
HS code 010514 covers: Poultry; live, geese, weighing not more than 185g. This HS code includes live young geese, specifically those weighing not more than 185 grams. This category predominantly covers day-old goslings, which are traded internationally to support the global goose meat and foie gras industries, as well as for breeding stock. Similar to other young poultry, the trade requires specialized transport, careful handling, and stringent biosecurity measures to ensure the health and welfare of the goslings during transit. Exporters are generally countries with established goose breeding operations and hatcheries, supplying markets where goose products are consumed, particularly in Europe and Asia, where goose is a traditional festive food or a source of specialty products like foie gras.
What products fall under HS code 010514?
Day-old goslings, young geese, Embden goslings, Toulouse goslings, African goslings, Chinese White goslings, goose embryos
What are common misclassifications for HS code 010514?
Could be confused with 010513 (young ducks) due to similar appearance, requiring careful species identification, or 010599 (other live poultry weighing more than 185g) if weight is misdeclared.
How is HS code 010514 structured?
HS code 010514 is a 6-digit subheading under the Harmonized System. The first 2 digits (01) identify the chapter, digits 3-4 (05) identify the heading, and digits 5-6 (14) specify the subheading. This code is standardized globally by the World Customs Organization.