HS Code for Urad beans

Urad beans, botanically known as Vigna mungo, are classified under HS code 0713.31. This classification is part of Chapter 7, which covers edible vegetables and certain roots and tubers. Specifically, heading 0713 is dedicated to dried leguminous vegetables that have been shelled, whether or not they are skinned or split. The classification of Urad beans (also known as black gram) under 0713.31 is determined by their species. The Harmonized System groups Vigna mungo and Vigna radiata (mung beans) together under this specific subheading because of their similar botanical characteristics and commercial usage. This code applies to the beans in their dried state, which is the standard form for international trade, ensuring they are distinguished from fresh or chilled green beans found in heading 0708.

Products Included

• Dried black gram (Urad dal)
• Split Urad beans (with or without skin)
• Whole dried Urad beans
• Shelled Vigna mungo seeds
• Dried mung beans (Vigna radiata)

Common Misclassification

Urad beans are frequently misclassified under 0713.33, which is the code for Kidney beans (Phaseolus vulgaris), or 0713.39, which is a residual category for 'Other' beans. Because Urad beans are often referred to as 'black beans' in certain regions, they are sometimes incorrectly placed under 0713.39. It is vital to identify the botanical species Vigna mungo to ensure the use of 0713.31. Furthermore, if the beans are prepared or preserved (e.g., canned), they must be classified in Chapter 20 rather than Chapter 7.

FAQ

What is the HS code for Urad beans?

The HS code for dried, shelled Urad beans (Vigna mungo) is 0713.31.

Does this code apply to Urad flour?

No, Urad flour is classified under HS code 1106.10, which covers flour, meal, and powder of the dried leguminous vegetables of heading 0713.