HS Code for Steel angles

Steel angles are classified under HS code 7216.40 because they represent specific L or T sections of iron or non-alloy steel that have been hot-rolled, hot-drawn, or extruded. To qualify for this specific subheading, the product must have a height of 80mm or more. This classification falls under Chapter 72, which covers iron and steel in their primary forms or basic shapes. The determination of this code is based on the cross-sectional shape and the manufacturing process. Unlike finished articles of steel, these angles are considered structural components that have not been further worked beyond hot-rolling or extrusion. The height measurement is the critical technical factor; it is measured as the external dimension of the longest leg in an L-section or the total height of a T-section. If the steel contains alloying elements above the thresholds defined in Note 1(f) to Chapter 72, it would be moved to a different heading entirely, such as 7228.

Products Included

• Hot-rolled L-sections with a height of 85mm
• Extruded steel T-sections measuring 100mm in height
• Non-alloy steel angles used for heavy structural framing
• Hot-drawn L-shaped steel profiles exceeding 80mm

Common Misclassification

Steel angles are frequently misclassified under HS code 7216.21, which is reserved for L-sections with a height of less than 80mm. Another common error is using 7301.20, which covers structural shapes that are prepared for use in structures (such as being drilled or bent), whereas 7216.40 is for basic hot-rolled forms. Additionally, if the angle is made of stainless steel, it must be classified under 7222.40 rather than 7216.40.

FAQ

What is the HS code for steel angles?

The HS code for iron or non-alloy steel angles (L or T sections) that are hot-rolled or extruded and have a height of 80mm or more is 7216.40.

How is the height of a steel angle measured for HS classification?

The height is determined by the largest external dimension of the cross-section. For an L-section, it is the length of the longest leg; for a T-section, it is the total distance from the top of the flange to the bottom of the web.