HS Code for scutched flax

Scutched flax is classified under HS code 5301.21. Flax (Linum usitatissimum) is categorized in the Harmonized System based on the level of mechanical processing it has undergone. Heading 5301 covers flax in all forms, from raw straw to processed fibers and waste. Subheading 5301.21 specifically identifies flax that has been "broken or scutched." Scutching is a mechanical process that follows the retting of flax. During scutching, the flax straw is beaten or crushed to separate the long textile fibers from the woody part of the stem, known as shives. This process is essential for extracting the usable fiber from the plant material. The classification 5301.21 is used for the resulting long fibers that have been cleaned of most woody debris but have not yet been hackled (combed). This stage of processing is a critical transition point in the flax supply chain, moving the product from an agricultural state toward a textile-ready material. The code is distinguished from raw flax (5301.10) and more refined hackled flax (5301.29).

Products Included

• Scutched long flax fibers
• Broken flax straw
• Cleaned flax fiber (pre-hackling)
• Scutched flax in bundles

Common Misclassification

Scutched flax is often misclassified under 5301.10, which is reserved for raw or retted flax that has not yet been mechanically broken. It is also frequently confused with 5301.29, which covers flax that has been hackled or otherwise processed for spinning. Another common error involves 5301.30, which is the code for flax tow and waste; while scutching produces some waste, the primary long fiber output belongs in 5301.21.

FAQ

What is the HS code for scutched flax?

The HS code for flax that has been broken or scutched, but not further processed, is 5301.21.

What is the difference between 5301.10 and 5301.21?

5301.10 is for flax in its raw or retted state (straw), whereas 5301.21 is for flax that has undergone mechanical beating (scutching) to separate the fibers.