HS Code for Mangosteens

Mangosteens share the HS code 0804.50 with mangoes and guavas. This classification is found within Chapter 8, which deals with edible fruits. The inclusion of mangosteens in this specific subheading is due to their botanical classification and the standard international trade practice of grouping these tropical fruits together. The code covers the fruit in its fresh state, as well as dried versions, provided no further processing like sweetening or cooking has occurred. Classification is straightforward under General Interpretative Rule 1, as the heading text explicitly names mangosteens. Importers must ensure the fruit has not been frozen (0811) or provisionally preserved in brine or sulfur water (0812) to remain within 0804.50. Because mangosteens are highly perishable and often subject to strict biosecurity measures due to pests like fruit flies, the 0804.50 code is often flagged for mandatory agricultural inspection. The weight and value for customs are usually calculated based on the whole fruit, including the thick purple rind, unless the fruit has been peeled and dried.

Products Included

• Fresh whole mangosteens
• Dried mangosteens
• Fresh mangosteen segments (not frozen)
• Fresh guavas (shared code)
• Fresh mangoes (shared code)

Common Misclassification

Mangosteens may be misclassified under 0810.90, which is a general category for "other" fresh fruit like tamarinds or lychees. They are also often confused with 2008.99 when imported as canned fruit in syrup or 0811.90 when imported in a frozen state.

FAQ

What is the HS code for mangosteens?

The HS code for fresh or dried mangosteens is 0804.50.

Does this code include mangosteen juice?

No, mangosteen juice is classified under Chapter 20, specifically heading 2009, as it is a fruit juice.