Product Classification Guide

HS Code for Live turkeys

0105.99 Poultry; live, ducks, geese, turkeys and guinea fowls, weighing more than 185g
Agriculture & Live Animals
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Live turkeys weighing more than 185 grams are classified under HS code 010599. Chapter 1 covers live animals, and heading 0105 is specifically designated for live poultry, which includes chickens, ducks, geese, turkeys, and guinea fowls. The subheading structure of 0105 is divided primarily by weight. Subheading 010512 is reserved for turkeys weighing no more than 185 grams, which typically covers day-old chicks. Any turkey exceeding this weight threshold falls into the residual category under subheading 010599. This classification is essential for agricultural statistics and the application of specific tariffs or quotas that may apply to mature poultry versus young chicks. The weight limit is a definitive boundary established by the World Customs Organization to distinguish between commercial breeding stock or hatchlings and birds intended for immediate rearing or slaughter. Proper classification ensures compliance with veterinary regulations and agricultural trade agreements that often vary based on the age and weight of the poultry.

Products Included

  • Adult breeding turkeys
  • Turkeys for slaughter weighing over 185g
  • Juvenile turkeys (poults) exceeding 185g
  • Live domestic turkeys for farm rearing

Common Misclassification

The most frequent error is using HS code 010512 for all live turkeys. However, 010512 is strictly limited to those weighing 185g or less. Another common mistake is confusing live turkeys with turkey meat, which is classified under heading 0207. Additionally, wild turkeys intended for game restocking might be confused with 010639 (other birds), but if they are considered poultry (domesticated), 010599 remains the correct code. Importers must ensure the weight is accurately documented to justify the use of 010599 over 010512.

FAQ

What is the HS code for live turkeys?

For live turkeys weighing more than 185 grams, the HS code is 010599. For those weighing 185 grams or less, use 010512.

Does this code include wild turkeys?

HS code 010599 generally refers to domestic poultry. Wild turkeys may be classified under 010639 depending on the specific customs ruling and the purpose of the import.

Industry

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Frequently Asked Questions

What is the HS code for Live turkeys?

The HS code for Live turkeys is 010599 (Poultry; live, ducks, geese, turkeys and guinea fowls, weighing more than 185g).

How do I classify Live turkeys for customs?

Live turkeys is classified under HS code 010599 — Poultry; live, ducks, geese, turkeys and guinea fowls, weighing more than 185g. This is a 6-digit subheading level code.

Is the HS code for Live turkeys the same in all countries?

The base HS code 010599 for Live turkeys is internationally standardized for the first 6 digits across 200+ countries. Individual countries may add additional digits for national tariff lines and specific classifications.