Product Classification Guide

HS Code for Homogenized food

2104.20 Homogenised composite food preparations
Food & Beverages
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HS code 2104.20 applies to homogenized composite food preparations. These products are defined by both their physical consistency and their intended use, typically as infant food or for dietetic purposes. According to the Legal Notes to Chapter 21, "homogenized composite food preparations" are those consisting of a finely leveled mixture of two or more basic ingredients, such as meat, fish, vegetables, fruit, or nuts. The mixture must be processed to a smooth, uniform consistency and put up for retail sale in containers with a net weight content not exceeding 250 grams. This classification is specific to mixtures; if a preparation consists of only one basic ingredient (e.g., 100% pureed carrots), it is classified under the respective chapter for that ingredient (e.g., Chapter 20 for vegetables). The homogenization process involves high-pressure treatment to break down particles, ensuring the product is suitable for individuals with limited digestive capabilities. This code is essential for monitoring the trade of specialized nutritional products and baby foods that combine multiple food groups into a single, shelf-stable preparation.

Products Included

  • Mixed vegetable and meat purees for infants
  • Homogenized fruit and cereal blends for babies
  • Composite dietetic meals in smooth paste form
  • Finely ground mixtures of fish and vegetables for retail sale
  • Multi-ingredient homogenized baby food jars (under 250g)

Common Misclassification

The most common error is confusing this with 1602.10 (homogenized meat) or 2005.10 (homogenized vegetables). The key difference is that 2104.20 must contain a mixture of different food types. If the container exceeds 250 grams, it also cannot be classified under 2104.20 and must be classified based on its primary ingredient or as a general food preparation under 2106.90.

FAQ

What is the HS code for homogenized food?

The HS code for homogenized composite food preparations (mixtures) is 2104.20.

Does this code apply to large containers of pureed food?

No, this code only applies to retail containers with a net weight of 250 grams or less. Larger containers are classified elsewhere based on their ingredients.

Industry

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Frequently Asked Questions

What is the HS code for Homogenized food?

The HS code for Homogenized food is 210420 (Homogenised composite food preparations).

How do I classify Homogenized food for customs?

Homogenized food is classified under HS code 210420 — Homogenised composite food preparations. This is a 6-digit subheading level code.

Is the HS code for Homogenized food the same in all countries?

The base HS code 210420 for Homogenized food is internationally standardized for the first 6 digits across 200+ countries. Individual countries may add additional digits for national tariff lines and specific classifications.