HS Code for Frozen squid

Frozen squid is classified under HS code 0307.43. Chapter 3 of the Harmonized System includes molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted, or in brine. Heading 0307 specifically covers these molluscs. Within this heading, the 0307.4x series is dedicated to cuttle fish and squid. Subheading 0307.43 is the specific designation for these creatures when they are presented in a frozen state. This includes various species of squid such as Loligo, Illex, and Dosidicus. The product can be whole, cleaned, or cut into parts like tubes and tentacles, provided no other ingredients like breading or batter have been added. The classification is strictly for raw, frozen molluscs. Any further processing, such as boiling or frying before freezing, would typically shift the classification to Chapter 16, which covers prepared or preserved aquatic invertebrates. Accurate classification is necessary because squid is often subject to specific trade monitoring and environmental regulations. The distinction between squid and cuttlefish is maintained at the subheading level in some national tariffs, but at the international 6-digit level, they are grouped together under 0307.43 when frozen.

Products Included

• Frozen squid tubes
• Frozen squid rings (unbreaded)
• Whole frozen squid
• Frozen squid tentacles
• Frozen Loligo squid
• Frozen Illex squid

Common Misclassification

The most common misclassification is with HS code 1605.54, which covers prepared or preserved squid (such as breaded calamari rings or pre-cooked squid). Another error involves HS code 0307.42, which is for live, fresh, or chilled squid. Importers also occasionally confuse squid with octopus, which is classified under 0307.52 (frozen). It is important to verify the processing level, as even a light blanching can sometimes move the product from Chapter 3 to Chapter 16 depending on the degree of protein coagulation.

FAQ

What is the HS code for frozen squid?

The HS code for frozen squid is 0307.43.

Does this code include breaded calamari?

No, breaded calamari is classified under HS code 1605.54 as a prepared mollusc.