HS Code for Frozen shark meat

HS code 0304.96 is used for frozen fish meat of dogfish and other sharks, excluding fillets. This code falls under heading 0304, which covers fish fillets and other fish meat. The "other fish meat" category typically refers to meat that has been recovered from the carcass after filleting, often in the form of minced meat, blocks, or small pieces that do not meet the definition of a fillet. For dogfish and sharks, 0304.96 is the specific destination for such products when frozen. This classification is distinct from 0304.88, which is reserved for fillets. The distinction is based on the physical form of the meat. If the shark meat is minced and then frozen into blocks for further industrial processing (such as for surimi or fish cakes), 0304.96 is the correct classification. This code is also used for "flaked" meat or meat that has been mechanically separated. It is vital for traders to distinguish between the high-value fillets (0304.88) and the bulk meat or minced products (0304.96) to ensure accurate duty payments and trade statistics. The product must not be cooked or seasoned to remain in this category.

Products Included

• Frozen minced shark meat
• Frozen shark meat blocks
• Frozen dogfish meat (non-fillet)
• Frozen shark meat flakes

Common Misclassification

The most frequent misclassification is with 0304.88, which is specifically for fillets. It is also sometimes confused with 0303.81 (whole frozen sharks) or 0305.20 (dried or salted fish meat). If the meat is prepared as surimi, it may occasionally be misclassified under 0304.99.

FAQ

What is the HS code for frozen shark meat?

The HS code for frozen shark meat (excluding fillets) is 0304.96.

Does this code include minced shark?

Yes, frozen minced shark meat is classified under 0304.96.