HS Code for Frozen rock lobster

Frozen rock lobster is classified under HS code 0306.11. This classification is found in Chapter 3, which covers crustaceans and other aquatic invertebrates. Heading 0306 is specifically for crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted, or in brine. Subheading 0306.11 is dedicated to frozen rock lobsters and other sea crawfish, specifically those belonging to the genera Palinurus, Panulirus, and Jasus. These are often referred to as spiny lobsters and are distinguished from the "true" lobsters (Homarus species) by their lack of large claws and their long, thick antennae. The classification includes lobsters that are frozen raw, as well as those that have been cooked by steaming or boiling in water while still in the shell before being frozen. This is a specific provision within heading 0306 that allows for basic heat treatment without moving the product to the prepared foods of Chapter 16.

Products Included

• Frozen whole rock lobster
• Frozen rock lobster tails (in shell)
• Frozen spiny lobster
• Frozen sea crawfish
• Rock lobster cooked in shell by steaming then frozen
• IQF rock lobster portions (in shell)

Common Misclassification

The most frequent misclassification is with HS code 0306.12, which is reserved for frozen lobsters of the genus Homarus (such as Maine or European lobsters). Another common error involves lobster meat that has been removed from the shell and cooked; if it is further prepared or preserved beyond simple steaming/boiling in shell, it may fall under HS code 1605.30. Fresh or chilled rock lobsters are classified under 0306.31 and should not be declared under the frozen code.

FAQ

What is the HS code for frozen rock lobster?

The HS code for frozen rock lobster and other sea crawfish is 0306.11.

Can the lobster be cooked and still use this code?

Yes, provided the rock lobster is cooked by steaming or boiling in water while still in its shell before freezing, it remains under HS code 0306.11.