HS Code for Frozen flatfish
Frozen flatfish are classified under HS code 0303.39. This code falls under Chapter 3, which covers fish and crustaceans. Heading 0303 is dedicated to frozen fish, excluding fillets and other fish meat which are classified under 0304. The 0303.3x subheadings specifically address flatfish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae, and Citharidae). While specific subheadings exist for halibut (0303.31), plaice (0303.32), sole (0303.33), and turbot (0303.34), the code 0303.39 acts as a residual category for all other species of flatfish. Classification is determined by the biological family of the fish and the fact that it is frozen whole, headed, or gutted, but not filleted. The product must be maintained at temperatures below freezing to qualify under this heading.
Products Included
- Frozen flounder
- Frozen brill
- Frozen dab
- Frozen megrim
- Frozen witch flounder
- Frozen tongue-fish
- Frozen sanddabs
Common Misclassification
A common error is classifying frozen flatfish fillets under 0303.39. Fillets, regardless of the fish species, are classified under heading 0304, specifically 0304.83 for frozen flatfish fillets. Another misclassification involves specific species; for example, frozen halibut must be classified under 0303.31 rather than the general 0303.39 code. Importers often confuse fresh flatfish with frozen ones; fresh or chilled flatfish belong in heading 0302. Finally, if the fish is dried, salted, or smoked, it moves to heading 0305, even if it was previously frozen.
FAQ
What is the HS code for frozen flatfish?
The HS code for frozen flatfish not elsewhere specified (such as flounder or dab) is 0303.39.
Are frozen flatfish fillets classified under 0303.39?
No, frozen flatfish fillets are classified under HS code 0304.83. Heading 0303 is only for whole fish or fish that has been headed or gutted.
Industry
Frequently Asked Questions
What is the HS code for Frozen flatfish?
The HS code for Frozen flatfish is 030339 (Fish; frozen, flat fish, n.e.c. in item no. 0303.3, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99).
How do I classify Frozen flatfish for customs?
Frozen flatfish is classified under HS code 030339 — Fish; frozen, flat fish, n.e.c. in item no. 0303.3, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0303.91 to 0303.99. This is a 6-digit subheading level code.
Is the HS code for Frozen flatfish the same in all countries?
The base HS code 030339 for Frozen flatfish is internationally standardized for the first 6 digits across 200+ countries. Individual countries may add additional digits for national tariff lines and specific classifications.