HS Code for Fresh rays

Fresh rays and skates are classified under HS code 0302.82. This classification is determined by the General Rules for the Interpretation of the Harmonized System (GRI), specifically focusing on Chapter 3, which covers fish and crustaceans. Heading 0302 is reserved for fish that are fresh or chilled, excluding those that have been frozen, dried, salted, or smoked. Within this heading, the subheading 0302.82 specifically identifies members of the Rajidae family. To qualify for this code, the product must be presented in a whole state or as gutted and headed fish. If the rays have been processed into fillets or other fish meat, they are excluded from this specific code and must be classified under heading 0304. The distinction between fresh and chilled is also critical; 'fresh' refers to fish in its natural state, while 'chilled' refers to fish that has been cooled to a temperature generally around 0°C (32°F) without being frozen. Proper classification ensures compliance with sanitary and phytosanitary regulations often applied to seafood imports.

Products Included

• Fresh whole rays
• Chilled skates (Rajidae family)
• Headed and gutted fresh rays
• Fresh skate wings (if not considered fillets)
• Chilled thornback rays

Common Misclassification

A frequent error involves confusing 0302.82 with 0303.82, which is the code for frozen rays and skates. The physical state of the fish (fresh/chilled vs. frozen) is a primary determinant in HS classification. Additionally, if the ray is processed into fillets, it should be classified under 0304.49 (fresh fillets of other fish) rather than 0302.82. Importers also sometimes mistakenly use 0302.89, which is a residual category for 'other' fresh fish, but since rays have a specific dedicated subheading (0302.82), the specific code must take precedence over the general one.

FAQ

What is the HS code for fresh rays?

The HS code for fresh or chilled rays and skates belonging to the Rajidae family is 0302.82.

Does 0302.82 include frozen ray wings?

No, frozen ray wings are classified under HS code 0303.82. Code 0302.82 is strictly for fresh or chilled products.