HS Code for Fresh cut carnations

Fresh cut carnations are classified under Chapter 06 of the Harmonized System, which covers live trees and other plants, bulbs, roots, and cut flowers. Heading 0603 is specifically designated for cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes. Within this heading, the HS system provides specific subheadings for the most commercially significant flower types to facilitate detailed trade monitoring. Subheading 0603.12 is the specific code for fresh carnations (Dianthus caryophyllus). To qualify for this classification, the flowers must be 'fresh,' meaning they have not been dried, dyed, bleached, or otherwise chemically preserved. The classification applies to the flowers regardless of their color or whether they are presented as single stems or in bunches. If the carnations are part of a mixed bouquet, the classification may be determined by the 'essential character' rule (GRI 3b), though many customs territories require each flower species in a bouquet to be declared under its specific subheading for phytosanitary and statistical purposes.

Products Included

• Fresh standard carnations
• Fresh spray carnations
• Fresh mini carnations
• Fresh carnation buds suitable for ornamental use

Common Misclassification

Carnations are often misclassified under 0603.19, which is the 'other' category for fresh flowers. While 0603.19 is a catch-all, carnations must be specifically declared under 0603.12. Another error is using 0603.90, which is reserved for flowers that are dried, dyed, or otherwise prepared. If the carnations have been tinted with artificial colors, they belong in 0603.90.

FAQ

What is the HS code for Fresh cut carnations?

The specific HS code for fresh cut carnations is 0603.12.

What if the carnations are dried?

Dried carnations are no longer classified under 0603.12; they must be classified under the subheading for 'Other' prepared flowers, which is 0603.90.