HS Code for Copper cookware

Copper cookware is classified under HS code 7418.10. This heading covers table, kitchen, or other household articles and parts thereof made of copper. The classification is based on the intended use of the product (household utility) and the primary material (copper). This code includes a wide range of items used for food preparation and service. Even if the cookware is lined with another metal, such as tin or stainless steel (which is common to prevent copper leaching into food), it remains classified under Chapter 74 as long as copper remains the component that gives the article its essential character. The Harmonized System groups these items together to distinguish consumer goods from industrial copper components or raw materials found in earlier headings of the chapter.

Products Included

• Copper frying pans and pots
• Copper saucepans
• Copper kettles (non-electric)
• Copper bowls for kitchen use
• Copper pot scourers and polishing pads

Common Misclassification

Copper cookware is sometimes misclassified under 8516.60 if it is an electric appliance (like an electric copper kettle). Electric appliances must be classified in Chapter 85 regardless of the exterior material. Another common error is using 8215 for copper-handled ladles or spoons; however, tools and cutlery are generally classified in Chapter 82. Additionally, decorative copper items that have no utilitarian household function might be moved to 7419.80 or 8306 depending on their design.

FAQ

What is the HS code for copper cookware?

The HS code for copper table, kitchen, or household articles is 7418.10.

Does this code include copper-plated steel pans?

No, if the pan is primarily made of steel and only plated with copper, it is usually classified under 7323.93 (stainless steel) or 7323.99 (other iron/steel).