HS Code for Breeding pigs

Live swine are classified under heading 0103 of the Harmonized System. The classification is subdivided based on whether the animals are pure-bred breeding animals or intended for other purposes, such as slaughter or further fattening. HS code 0103.10 is the specific designation for "pure-bred breeding animals." This classification is intended for high-value genetic stock used to improve the quality of herds. To qualify for this code, the swine must be accompanied by official documentation proving their lineage and registration with a recognized breeders' association. Unlike other subheadings in 0103, which are determined by the weight of the animal (e.g., under or over 50 kg), 0103.10 applies regardless of the animal's weight, provided its status as a pure-bred breeder is verified. This distinction is vital for trade statistics and the application of specific agricultural policies. The classification follows GRI 1, which prioritizes the terms of the headings and any relative section or chapter notes, and GRI 6 for the subheading level.

Products Included

• Pure-bred boars for artificial insemination or natural service
• Pure-bred sows for herd expansion
• Registered gilts intended for breeding
• Pure-bred piglets with certified lineage

Common Misclassification

Breeding pigs are often misclassified under 0103.91 (swine weighing less than 50kg) or 0103.92 (swine weighing 50kg or more). These codes are for commercial swine not certified for breeding. Confusion arises when the weight of the breeding animal is used as the primary classification factor instead of its genetic certification.

FAQ

What is the HS code for breeding pigs?

The HS code for live, pure-bred breeding swine is 0103.10.

Does weight matter for breeding pig classification?

No, for pure-bred breeding animals under 0103.10, the weight is not a factor, unlike the commercial categories 0103.91 and 0103.92.