HS Code for Blackberries

Fresh blackberries are classified under HS code 081020. This subheading is part of Chapter 8, which covers edible fruit and nuts, as well as the peel of citrus fruit or melons. Heading 0810 is a category for other fresh fruits that are not specifically mentioned in previous headings of the chapter (like citrus, grapes, or melons). Subheading 081020 specifically groups raspberries, blackberries, mulberries, and loganberries together. The essential requirement for this classification is that the fruit must be fresh. This means the blackberries have not been cooked, frozen, or preserved in any way that alters their fresh state, other than basic cleaning or packaging for transport. The Harmonized System distinguishes strictly between fresh, frozen, and provisionally preserved fruits. If the blackberries are frozen, even without added sugar, they must be classified under heading 0811. If they are dried, they fall under 0813.

Products Included

• Fresh blackberries
• Fresh mulberries
• Fresh loganberries
• Fresh raspberries

Common Misclassification

The most common misclassification is using 081120, which is for frozen blackberries. Importers also occasionally use 081290 for blackberries that are provisionally preserved (e.g., in sulfur dioxide gas) but not yet fit for immediate consumption. Additionally, if the blackberries are in syrup or jams, they must be classified under 2008 or 2007 respectively.

FAQ

What is the HS code for fresh blackberries?

The HS code for fresh blackberries is 081020, which also includes raspberries and mulberries.

What about frozen blackberries?

Frozen blackberries are classified under HS code 081120, provided they are uncooked or cooked by steaming or boiling in water before freezing.