About HS Code 350110
This HS code specifically covers casein, a family of phosphoproteins found in mammalian milk, which is a vital ingredient in numerous industrial and food applications. Casein is primarily extracted from skim milk and processed into various forms, serving as a key component in dairy products, nutritional supplements, adhesives, paints, and plastics. International trade in casein is driven by its versatility and demand across the food, pharmaceutical, and industrial sectors globally. Major importers typically include countries with large food processing industries, significant demand for nutritional products, or manufacturing sectors utilizing casein as a binder or emulsifier. Exporters are predominantly dairy-producing nations with advanced processing capabilities. Key trade considerations involve quality standards, protein content, purity, and compliance with food safety regulations. The market is influenced by global dairy production trends, consumer demand for protein-rich foods, and the development of new industrial applications for this natural polymer.
Products Under This Code
Acid casein, rennet casein, edible casein, industrial casein, milk protein concentrate (high casein), casein powder, spray-dried casein, granular casein
Real World Examples
Arla Foods Ingredients Casein, Fonterra Casein, Lactalis Ingredients Casein, FrieslandCampina Casein, Glanbia Nutritionals Casein
Common Misclassification
This code can be confused with 0404 (whey products) or 350190 (caseinates and derivatives) if the product is not pure casein but a derivative or a blend. It's important to ensure the product is unadulterated casein for this classification.
Products Classified Under 3501.10
Industry
This code belongs to the Chemicals industry.
Trade Overview
Top importers include China, the USA, and Germany, with major exporters often being New Zealand, Ireland, and France.
Frequently Asked Questions
What is HS code 350110?
HS code 350110 covers: Casein. This HS code specifically covers casein, a family of phosphoproteins found in mammalian milk, which is a vital ingredient in numerous industrial and food applications. Casein is primarily extracted from skim milk and processed into various forms, serving as a key component in dairy products, nutritional supplements, adhesives, paints, and plastics. International trade in casein is driven by its versatility and demand across the food, pharmaceutical, and industrial sectors globally. Major importers typically include countries with large food processing industries, significant demand for nutritional products, or manufacturing sectors utilizing casein as a binder or emulsifier. Exporters are predominantly dairy-producing nations with advanced processing capabilities. Key trade considerations involve quality standards, protein content, purity, and compliance with food safety regulations. The market is influenced by global dairy production trends, consumer demand for protein-rich foods, and the development of new industrial applications for this natural polymer.
What products fall under HS code 350110?
Acid casein, rennet casein, edible casein, industrial casein, milk protein concentrate (high casein), casein powder, spray-dried casein, granular casein
What are common misclassifications for HS code 350110?
This code can be confused with 0404 (whey products) or 350190 (caseinates and derivatives) if the product is not pure casein but a derivative or a blend. It's important to ensure the product is unadulterated casein for this classification.
How is HS code 350110 structured?
HS code 350110 is a 6-digit subheading under the Harmonized System. The first 2 digits (35) identify the chapter, digits 3-4 (01) identify the heading, and digits 5-6 (10) specify the subheading. This code is standardized globally by the World Customs Organization.